• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×
    Home

    Butter Cake | Butter Cake Recipe

    November 15, 2021 By Aarthi 13 Comments

    Jump to Recipe Jump to Video Print Recipe

    Soft and moist butter cake which is rich in butter and eggs. The cake is so moist and you can taste butter flavour in the cake. Cake made with butter, eggs and flour mixture which creates a melt in mouth cake texture like moist orange pudding cake.

    Pin
    TABLE OF CONTENTS
    1. How to Make Butter Cake
    2. 📖 Recipe
    3. Butter Cake | Utterly Butterly Butter Cake Recipe
    4. Butter cake with step by step pictures

    Butter Cake Recipe

    Butter cake is one of my favourite. Not only it is easy to make, but it taste amazing. I wanted to share a recipe post for this amazing cake with better pictures. I made mild variation in this cake and still it turned out perfect.

    Similar Recipe

    Carrot Cake
    Carrot Cupcakes
    Pressure Cooker Vanilla Milk Cake
    Marble Cake
    Beetroot Cake
    Basic Vanilla Cake with Eggs
     
     
    Pin
     
    Let's talk a little about this cake. I love baking cakes than eating it. But this is one is an exception. I finished the whole batch all by myself. Believe it or not, I totally loved the texture and taste of this cake. They turned out so moist and so buttery and so rich and a rich yellow colour which was perfect. I enjoyed each mouthful of this cake.
     
    I should tell you this is one of yummy cake i have ever tasted in my life. This can be served as  a desert as well. Pour some chocolate syrup over this cake and enjoy it all by yourself.
     
    Pin

    This cake is not only buttery but is so moist and aromatic. Taste delicious with a cup of chai or milk.

    How to Make Butter Cake

    • Preheat oven to 180 degree C. Line a loaf pan with parchment paper and set aside,
    • Now take flour, baking powder and salt in a sieve and sift it together. Set aside.
    • Take butter, sugar, vanilla in a bowl and use a beater to whip it till fluffy.
    • Add in eggs and mix well.
    • Now add in half of the flour and fold gently. Add buttermilk or milk and mix well.
    • Add remaining flour and fold gently.,
    • Spoon this into the pan and bake for 30 to 35 mins.
    • Now remove it and cool it down. Remove it from pan and cool completely.
    • Now slice and serve.
    Pin

    Hope you will give this a try and let me know how it turns out for you.

    Pin

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe

    Pin

    Butter Cake | Utterly Butterly Butter Cake Recipe

    Rich and melt in mouth butter cake has extra butter and intense butter flavour which taste amazing and is just perfect.
    4.60 from 5 votes
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 35 minutes minutes
    Total Time: 45 minutes minutes
    Servings: 8 servings

    Ingredients

    • All Purpose Flour / Maida - 100 grams
    • Baking Powder - 1 tsp
    • Sugar - ½ cup / 100 grams
    • Salt a pinch
    • Unsalted Butter - 125 grams
    • Eggs - 2
    • Milk - 2 tbspn
    • Vanilla Essence - 2 tsp

    Instructions

    • Preheat oven to 180 degree C. Line a loaf pan with parchment paper and set aside,
    • Now take flour, baking powder and salt in a sieve and sift it together. Set aside.
    • Take butter, sugar, vanilla in a bowl and use a beater to whip it till fluffy.
    • Now add in eggs and mix well.
    • Now add in half of the flour and fold gently. Add buttermilk or milk and mix well.
    • Add remaining flour and fold gently.,
    • Spoon this into the pan and bake for 30 to 35 mins.
    • Now remove it and cool it down. Now remove it from pan and cool completely.
    • Now slice and serve.

    Video

    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Join us on FacebookFollow us on Facebook
    Share by Email Share on Facebook

    Butter cake with step by step pictures

    Pin
    take flour in a sieve
    Pin
    add baking powder
     
     
    Pin
    salt
    Pin
    sieve well
    Pin
    take butter
     
     
    Pin
    add sugar
    Pin
    vanilla
    Pin
    mix well
     
     
    Pin
    add eggs
    Pin
    whip till creamy
    Pin
    add half of the flour mix
    Pin
    mix gently
     
     
    Pin
    milk
    Pin
    add remaining flour
    Pin
    mix well
    Pin
    fold gently
    Pin
    Spoon it into the pan
    Pin
    Bake till done
    Pin
    cool down, slice and serve
     
     
    Pin
     
     
    Pin

    Related Recipes

    • Eggless Vanilla Cupcakes Recipe
    • Eggless Chocolate Lava Cake
    • Chocolate Lava Cake Recipe
    • Microwave Chocolate Lava Cake Recipe
    • Dates Cake Recipe
    • Sponge Cake Recipe
    « Focaccia Bread | Focaccia Bread Recipe
    Chettinad Fish Curry Recipe | Chettinad Meen Kulambu Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anonymous

      at

      aarthi.....thanks for this recipe ......this is cake is moist & buttery....can you give a recipe for moist, buttery chocolate cake as soon as possible

      Reply
      • Farida

        at

        Thankyou
        Loved the recipe.
        For scaling up, time would remain same? With double the ingredients...

        Reply
        • Aarthi

          at

          Baking time depends on the size of pan you use. If you use shallow pan. Then the baking time would remain same. If pan is deeper then it will take time to bake.

          Reply
    2. Unknown

      at

      Same receipe how to bake in cooker.....

      Reply
      • Aarthi

        at

        use this method
        https://www.yummytummyaarthi.com/search/label/Pressure%20Cooker%20Baking

        Reply
    3. Kokila

      at

      Hi can we add fresh fruits to this receipe, as a fruit loaf cake ,thanks for your reply

      Reply
    4. Nita

      at

      Hi Aarthi, I tried this today and it came out perfect. Everyone at home loved it....just the kind of recipe I needed. Thank you so much for sharing.

      Reply
    5. Payal patel

      at

      Can You Suggest substitute of egg in this recipe please

      Reply
      • Aarthi

        at

        not sure though

        Reply
    6. Sunitha

      at

      Can I use a 250ml cup for making this recipe...should i make any changes in measurements then...

      Reply
    7. Rekha Rajesh

      at

      Cake is super delicious Arthi..I tried today...so soft and buttery...lovely ...thanks for the recipe Arthi..keep up the good work..try to post cake in small quantity..I mean jus for two..

      Reply
    8. Rafina

      at

      Preheat the oven for how many min aarthi?

      Reply
    9. Madhumitha Vijayakumar

      at

      Hi Arthi what is that green powder as you are sieving??

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating





    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    MEET THE AUTHOR

    Pin

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Tahini Sauce Recipe
    • Authentic Falafel Recipe
    • Granola Bars Recipe
    • Chicken Pulao Recipe

    As seen in

    Pin

    BUY MY COOKBOOK

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog