This is a two ingredient peanut ladoo, it taste almost like a dry form of peanut butter. So good and so healthy. if you have roasted peanut, you can use them as it is, but i like to roast them for a min or so so it gets really nutty. This is a protein rich ladoo, great for kids..So hope you will give this a try and let me know how it turns out for you..
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Preparation Time : 10 mins
Cooking Time : 10 mins
Makes : 8 ladoos
Cooking Time : 10 mins
Makes : 8 ladoos
Ingredients:
Peanuts - 1 cup
Jaggery / Sugar - ¼ cup or to taste
Method:
Method:
Take peanuts in a dry pan and roast them well. Let this cool and take it in a blender and blend them.
Add in jaggery and crush them again till it is well mixed.
Take small portion from this and shape it into ladoo.
Store it in a air tight container.
Pictorial:
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| You need peanuts and jaggery for this |
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| Even though i used roasted peanuts, i like to roast them for few mins on a dry pan |
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| take the peanuts in a dry pan |
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| roast them lightly |
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| Now it is done |
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| Cool this down and take it in a blender |
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| powder them roughly |
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| add in jaggery |
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| powder again |
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| now it is well blended |
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| remove to a bowl |
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| take small portion |
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| shape it into ladoo |
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| like this |
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| done |
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| Enjoy |
Alpana bhaduri
Such a easy n simply yet in innovative recipe.just wanted to ask no cardamom is required? Thanks so much for sharing this ,sometimes absolutely new stuff
Aarthi
@Alpana bhadurino need for cardamom..if u want that flavour u can add little
sara
Healthy and delicious. Could u tell me how long v can store and have this laddu.?