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    Home

    Peanut Ladoo Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

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    Peanut Ladoo recipe with step by step pictures. This is a delicious Indian ladoo recipe made with peanuts and melted jaggery syrup.

    Peanut Ladoo

    This is a two ingredient peanut ladoo, it taste almost like a dry form of peanut butter. So good and so healthy. if you have roasted peanut, you can use them as it is, but i like to roast them for a min or so so it gets really nutty. This is a protein rich ladoo, great for kids..So hope you will give this a try and let me know how it turns out for you.

    Check out my 25 Ladoos Recipes

     
    Similar Recipes,

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    Khoya Besan Ladoo
    Nutella Oats Ball

    Ingredients for Peanut Ladoo

    • Peanuts - 1 cup
    • Jaggery / Sugar - ¼ cup or to taste
     
    Hope you will give this a try and let me know how it turns out for you.

    How to Make Peanut Ladoo

    1. Take peanuts in a dry pan and roast them well. Let this cool and take it in a blender and blend them.
    2. Add in jaggery and crush them again till it is well mixed.
    3. Take small portion from this and shape it into ladoo.
    4. Store it in an air tight container.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    Table of Contents

    • 📖 Recipe Card
    • Peanut Ladoo Recipe | Groundnut Ladoos Recipe
    • Peanut Ladoo Step by Step

    📖 Recipe Card

    Peanut Ladoo Recipe | Groundnut Ladoos Recipe

    Peanut Ladoo recipe with step by step pictures. This is a delicious indian ladoo recipe made with peanuts and melted jaggery syrup.
    5 from 1 vote
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 10 minutes minutes
    Total Time: 20 minutes minutes
    Servings: 8 ladoos
    Calories: 104kcal

    Ingredients

    • 1 cup Peanuts
    • ¼ cup Jaggery / Sugar

    Instructions

    • Take peanuts in a dry pan and roast them well. Let this cool and take it in a blender and blend them.
    • Add in jaggery and crush them again till it is well mixed.
    • Take small portion from this and shape it into ladoo.
    • Store it in a air tight container.

    Video

    YouTube video

    Nutrition

    Calories: 104kcal | Carbohydrates: 3g | Protein: 5g | Fat: 9g | Saturated Fat: 1g | Polyunsaturated Fat: 3g | Monounsaturated Fat: 4g | Sodium: 4mg | Potassium: 136mg | Fiber: 2g | Calcium: 19mg | Iron: 1mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Peanut Ladoo Step by Step

     
    You need peanuts and jaggery for this
    Even though i used roasted peanuts, i like to roast them for few mins on a dry pan
    take the peanuts in a dry pan
    roast them lightly
    Now it is done
    Cool this down and take it in a blender
    powder them roughly
    add in jaggery
    powder again
    now it is well blended
    remove to a bowl
    take small portion
    shape it into ladoo
    like this
    done
    Enjoy
     
    • Dry Fruit Laddu Recipe (Ladoo)
    • Ragi Ladoo Recipe
    • Motichoor Ladoo Recipe
    • Maladu Recipe
    • Coconut Ladoo Recipe
    • Nutella Oats Balls Recipe

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    « Ragi Murukku Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Alpana bhaduri

      at

      Such a easy n simply yet in innovative recipe.just wanted to ask no cardamom is required? Thanks so much for sharing this ,sometimes absolutely new stuff

      Reply
    2. Aarthi

      at

      @Alpana bhadurino need for cardamom..if u want that flavour u can add little

      Reply
    3. sara

      at

      Healthy and delicious. Could u tell me how long v can store and have this laddu.?

      Reply
    5 from 1 vote (1 rating without comment)

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