There are times when rose milk was my absolute saviour..It was when i am doing my 12th std..I was totally busy at the time of exams, so this was my only food those days..I used to drink gallons of it and not get bored..But those days i wont add icecream to it..I will just make it with milk by adding some sugar and rose essence to it, which taste pretty good..But later i came to a conclusion that making a perfect rosemilk needs some special attention to it from the day i tasted this in my perimma’s house..Hence this recipe was born..
Rose milk is a absolute favorite one among kids..They go crazy for this..So i thought why not i finish this BM with this drink recipe..Hence this post…The other cool thing is you can make the syrup in bulk and store in fridge and use it whenever you want.
Hope u like it and let me know what you think..I am sending this recipe to Blogging Marathan Day 7 under the theme Kid’s Delight – Easy to make Snacks under 30 mins..
Milk – 2 cup
Vanilla Icecream – 2 big scoops
Sugar – ¾ cup / 150 gms
Water – 100 ml
Rose Milk Essence – 1 tblspn
Start by making the syrup. Take sugar and water in a sauce pan and bring it to a boil. Stir till the sugar gets dissolved. Now add in the rose milk essence and mix well. Switch off the flame and allow to cool completely. Now pour this into clean glasse bottle and store in fridge and use accordingly.
Now make the shake. Take milk in a blender. Add couple of tblspn of rose syrup along with icecream and make into a smooth shake.
Pour into glasses and serve cold.
|First start by making syrup. Take sugar in a sauce pan|
|and mix well|
|bring it to a boil|
|add the rosemilk essence and mix well|
|Allow this to cool down. Syrup Done|
|Take milk in a blender|
|add some syrup in this|
|add two scoops of icecream|
|and blend well|