Jalebi' Malpua' Double Ka Meetha' 10 Mins Paal Kova' Rasmalai' Rasgulla' Shahi Tukda' Milk Poli' Suryakala' Chandrakala' Pathir Pheni' Thaen MIttai' Maa Ladoo' Besan ladoo' Motichoor Ladoo' Rava Ladoo' Coconut Ladoos' Kesar Kalakand' Corn flour Halwa' Mysorepak' Kaju Pista Rolls' Maida Barfi' Chocolate Barfi' Coconut Barfi' Milk Powder Barfi' Carrot Halwa' Corn flour Halwa' Milk Halwa' Pumpkin Halwa' Badam Halwa' Khoya Jamuns' Bread Jamuns' Kala Jamun' Microwave Mysorepak' Dates Barfi' Puran Poli' Milk Kesari' Rava Kesari' Semiya Kesari' Pineapple Kesari' Fruit Kesari' Mullu Murukku' Kara Sev' Oma Podi' Thenkuzhal' Coconut Milk Murukku' Wheat Murukku' Achu Murukku' Bakarwadi' Rava Murukku' Masala Kadalai' Uppu Seedai'

Search This Blog

Loading...

Jul 17, 2012

Indian Style Simple Paneer Fried Rice (Cottage Cheese) - Cooking with my Sister


This is another recipe from my sister..She found this from a magazine and tried it when I was at home..You can see how easy it is from the ingrediants list itself..It doesn't have any fancy spice powders or anything like this…Just a simple tempering spices, onions and tomatoes..The paneer taste so fresh since it is not drenched in any of the spices..

 
This is a great recipe to use leftover rice or if you want anything quick to put in lunch box you can make this..Kids will love this recipe since it doesn't have anything too spicy..This taste great with any spicy gravies , we had it with kadai paneer which is again my sister's recipe..I hope you will love this and tell me if you try it..

Ingrediants:

Paneer - 200 gms cubed
Onions - 1 large sliced thinly
Tomatoes- 2 large chopped finely
Salt to taste

For Tempering:
Oil - 1 tblspn
Ghee - 1 tblspn
Cinnamon / Pattai - 1 small stick
Fennel Seeds / Sombu / Saunf - 1 tblspn
Cloves / Krambu - 4
Bay leaf / Brinji Ilai - 1
Garlic - 5 cloves crushed
Green Chilli - 3 slit

Method:

Soak cubed paneer in hot water till use. Cook rice till done, drain and set aside.

Take a wok style pan and add oil,ghee to it and heat it up.

Now add all the ingrediants given in the tempering list and saute for a min.

Add in onions and cook till they turn transparent.

Add in tomatoes and cook till they turn mushy.

Add in paneer pieces and toss well.

Add in cooked rice and mix well with the onions masala and stir for few mins.

Serve hot..

Pictorial:
Take all your ingrediants
Cook your rice perfectly...Check this link
Heat oil and ghee in a wok style pan
add all the ingrediants given in tempering list
add some crushed garlic as well
add in some chillies too
now throw in lots of onions
and saute for few mins
Now add in tomatoes
and cook till they turn mushy
Add some salt at this point
add in paneer cubes
and mix well
add in rice
and mix well
Serve

11 comments:

Sangeetha Nambi said... Best Blogger Tips

Thats a simple, yummy dish...

http://recipe-excavator.blogspot.com

Ez Cookbook said... Best Blogger Tips

nice delicious Indian style pulao...

Supriya's Rasoi said... Best Blogger Tips

Rice looks yum and perfectly done.

Pilar. Cook and Spoon said... Best Blogger Tips

I love rice in all its varieties so Thank you for sharing this recipe.

Chandrani said... Best Blogger Tips

Paneer fried rice looks yummy.....

Recipe world said... Best Blogger Tips

Fried Rice looks so delicious! Loved this recipe dear..

Cheers!
Vani

Prathima Rao said... Best Blogger Tips

Super delicious!!!
Prathima Rao
Prats Corner

Priya said... Best Blogger Tips

Super flavourful fried rice, inviting.

Manju Modiyani said... Best Blogger Tips

Paneer fried rice look really nice and tasty! :)

ANU said... Best Blogger Tips

very nice and yummy!
"SYF&HWS - Cook With SPICES" Series
"South Indian Cooking" (SIC) # 1 (July 15th to Sep 15th)
"Cooking with Whole Foods" - BROWN RICE (June 10th to Aug 10th)

Sharmilee! :) said... Best Blogger Tips

Easy and flavourful paneer fried rice...yummy!!