Apr 13, 2015

Easy Garlic & Chilli Fried Rice Recipe / Garlic Fried Rice Recipe



This has become my latest favourite fried rice, it is packed with a wonderful aroma of garlic and chillies and it taste just fantastic. You will get the aroma and bite of garlic in each mouthful.

Similar Recipes,
Veg Fried Rice
Chicken Fried Rice
Prawn Fried Rice
Mushroom Fried Rice
Schezwan Fried Rice
Singapore Fried Rice
Egg Fried Rice


If you have some leftover rice on hand, you can whip this up in minutes. A great recipe to put on lunch box and i am sure your kids will love it too. This is not that spicy because of the dry red chillies. And it is a great dish to make when you dont have much veggies on hand as well.


Hope you will give this a try and let me know how it turns out for you..


Preparation Time : 5 mins
Cooking Time : 5 to 10 mins
Serves : 2

Ingredients:

Basmati Rice - 2 cups cooked
Oil - 1 tblspn
Garlic - 4 fat cloves chopped finely
Dry Red Chillies - 4 broken into small pieces
Salt to taste
Sugar - 1/2 tsp
Soy Sauce - 1 tsp or to taste
Vinegar - 1 tsp or to taste
Spring Onions a handful finely chopped

Method:

Heat oil in a pan or a wok.


Add in garlic and dry red chillies. Saute for a min.

Add in the salt and sugar mix well.

Add in rice and toss well in the oil.

Add little soy sauce and vinegar. Toss well on high heat.

Now add in spring onions and mix well.

Serve.

Pictorial:
Take all your ingredients


You will be needing some dry red chillies and garlic


You need some cooked basmati rice as well


Heat oil in  a pan


Add in garlic


dry red chillies


saute till golden


add in salt and sugar


mix well


Add in the rice


toss well in the oil


add in soy sauce


vinegar


and fry them for few secs


add in spring onions


and mix well


serve

5 comments:


  1. Beautiful photograph, looks like a professional! Congratulations on your guest post and delicious dish. Your recipe is simple, has all the good flavors that I like and is the kind of dish that I would like to make at home:-)
    chowringhee satya niketan

    ReplyDelete
  2. What is the kebab u have it in the side? Please post that kabab recipe too

    ReplyDelete
  3. @fathimahere is the link
    http://www.yummytummyaarthi.com/2015/03/easy-chicken-seekh-kebab-recipe-chicken.html

    ReplyDelete
  4. Shall i make this without soya sauce and spring onions? Will that taste good?

    ReplyDelete
  5. @Anonymousyes u can make. but try to use soy sauce as it gives nice taste

    ReplyDelete

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