Mar 23, 2016

Chatpate Aloo Chaat Recipe

This is one delicious and easy chaat recipe which you can rustle up in few minutes. It is not like your normal aloo chaat, it is fried and tossed with a tangy mix which makes this even more tasty. I loved it to the core..

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The potatoes are fried till crispy and then tossed in a tangy mix. It has crispy peppers and onions, it also has chat masala and lemon juice for tanginess. And the coriander leaves added in the end gives nice freshness.

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 10 mins
Cooking Time : 10 mins

Serves: 2


Potatoes - 2 large boiled, peeled and cubed
Oil - 2 tblspn
Onion - 1 medium size cubed
Green Bell Pepper - 1/2 cubed
Red Bell Pepper - 1/2 cubed
Tomato Ketchup - 3 to 4 tblspn
Tamarind Paste - 1/2 tsp
Red Chilli Powder - 1 tsp
Black Pepper Powder - 1/2 tsp
Chat Masala Powder - 1 tsp or to taste
Lemon Juice or taste
Coriander Leaves a handful finely chopped
Salt to taste


Heat 1 tblspn oil in a nonstick pan, add in boiled potatoes and saute them till crispy. Now remove this to a bowl and set aside.

Now in the same pan, add in the remaining oil and add in onions and bell peppers and give a quick toss.

Now add in ketchup, tamarind, chilli powder and chat masala powder. 

Now add in potatoes and lemon juice and coriander leaves. MIx well, Add salt to taste as well

Serve hot.

Take all your ingredients

Heat little oil in a nonstick pan, add boiled potatoes

cook that till crispy

Now it is golden

Drain it to a plate

heat some more oil in a pan

add in onions and bell pepper

give a quick toss

add ketchup

add little tamarind paste

give a quick mix

add in chilli powder and pepper powder

Add in chat masala powder

add fried potatoes

toss well

add lemon juice

add in coriander leaves

add a little salt and mix well


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