Last Updated on October 3, 2017
I love making ladoos, because they are so versatile, they can be made pretty much with any flour. I have quite a few ladoo recipes in my blog. Ladoos will make a quick sweet for any festivals. Even if you have no time on hand, you can make these in minutes.
Similar Recipes,
Check out my 25 Ladoos Recipes
Coconut ladoos
Urad dal ladoo
Boondi ladoo
Rava ladoo
Sesame ladoo
Dates and Nuts ladoos
Khoya Besan Ladoo
Nutella Oats Ball
Preparation Time : 10 mins
Makes : 8 to 10 ladoos
Leftover Chapati - 3
Jaggery / Gur / Sarkarai - ¼ cup or to taste
Ghee - 1 to 2 tblspn
Cardamom Powder - ½ tsp
Almonds or any nuts - 2 tblspn chopped
Method:
If you are using a day old chapati, toast them on a low heat in a tawa till it crisp up, Remove and set aside, they will cool down.
Now break them into small pieces and take it in a blender. Pulse few times so it is crushed.
Now blend them so it resembles coarse breadcrumbs.
Now add in jaggery and pulse till mixed well.
Take this in a bowl, add ghee, cardamom powder and nuts. Mix well.
Take small portion of this and shape it into balls.
Arrange it in a bowl, serve immediately or store in fridge or at room temp till needed.
Pictorial:
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| Toast leftover roti in a dry tawa till it crisp up.. cook on a low heat |
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| remove and set aside to cool down |
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| break into small pieces |
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| take it in a blender |
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| pulse few times |
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| now grins them till it is fine |
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| Add in jaggery |
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| pulse few times till it is mixed well |
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| take in a bowl |
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| add in cardamom powder |
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| add in ghee |
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| add in nuts |
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| mix well |
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| take some portion |
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| shape into ladoo |
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| done |
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| Serve |
usha murali
Hi Arthi, its really a brilliant idea
Lakshmi mahesh
Thanks for posting this recipe Aarthi..!! This reminded me of my childhood days .. One of neighbour use to make it n I love it.. She use to add saunf I guess ..can we add that too ??
Anonymous
V nice idea
Must try
Shaheen
Hi Arthi
U r just fabulous dear. Thank u so so much for all the efforts u r putting in. I have tried numbers of recipes from ur blog and they turned out amazing. I love cooking and thanks for making me best at my home.
Ladoos are irresistible. It resembles churma ladoo prepared here in Gujarat. Pls do post churma ladoo and sukhdi recipes if possible.
Aarthi
@usha muraliThank you
Padma
really interesting..gonna try tdy...please post some toddler recipes
Divya Harish
Really fabulous arthi madam superb...........
Divya Harish
Really fabulous arthi madam superb...........
Divya Harish
Really fabulous arthi madam superb...........
Sonali Bisi
made it just now. really superb idea.
can it be stored in the fridge?
Aarthi
u can store it in a air tight container outside for 2 days