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    Home » Recipes » Recent Recipes

    Cheese Puri Recipe

    Last Updated On: Apr 14, 2025 by Aarthi

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    Cheese Puri Recipe with Step by Step Pictures. Cheesy Puri or Cheese Puri or Puri Stuffed with Cheese. Cheese filled puris. Stuffed Cheese Puri.

    Cheese Puri

    Cheese Puri Recipe

    Cheese Puri is one of the easy recipe you could ever make. This recipe has very simple ingredients and everything is stuffed into a puri. This makes a yummy snacks for kids. Cheese Puri is a delicious Indian breakfast loaded with cheese, onions and chillies. Very simple to make.

    If you are looking for more Stuffed Poori. Check this Aloo Stuffed Puri

    Check out

    Maida Puri

    Stuffed Aloo Bhatura

    Cheese Puri

    Cheese Puri is

    1)Tasty

    2)Fast to Make

    3)Kids Friendly

    4)Perfect Lunch Box Recipe

    5)Can be made in a Jiffy

    Cheese Puri

    Variations

    1)Add finely chopped capsicum, coriander leaves along with the cheese to make CORIANDER CHEESE PURI.

    2)Add finely chopped carrots, beans, cabbage, capsicum, salt and pepper along with the cheese to make CHEESE VEGETABLE PURI.

    3)Add in chopped spring onions, oregano, basil along with the cheese to make HERBY CHEESE PURI.

    4)Add in grated paneer to the cheese to make CHEESE PANEER PURI.

    5)Add in masala powders like chilli powder, turmeric powder, chaat masala powder, coriander leaves, garam masala powder, cumin powder to make MASALA CHEESE PURI.

    Cheese Puri

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe Card

    Cheese Puri Recipe | Stuffed Cheese Poori Recipe

    Aarthi
    Cheese Puri, Stuffed Cheese Puri which has a onion cheese filling inside the puri and fried till golden. The cheese inside gets molten and taste amazing.
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    Prep Time 10 minutes mins
    Cook Time 2 minutes mins
    Total Time 12 minutes mins
    Course Appetizer
    Cuisine Indian
    Servings 6 puris
    Calories 425 kcal

    Ingredients
      

    FOR PURI DOUGH:

    • Wheat Flour - 1 cup
    • Sooji / Rava - 2 tblsp
    • Salt to taste
    • Oil - 1 tblsp
    • Water as needed
    • Oil for deep frying

    FOR FILLING:

    • Cheese - 1 cup grated
    • Onion - 1 finely chopped
    • Green Chillies - 1 chopped finely

    Instructions
     

    • Mix flour, sooji, salt, 1 tblsp oil in a bowl. Add little water little at a time and shape it into a dough.
    • Set aside for 30mins.
    • Mix all ingredients for filling and set aside.
    • Take some dough and toll it gently.
    • Spoon some filling in and seal it well.
    • Roll it gently and Set aside.
    • Deep fry in hot oil and fry till golden.
    • Drain and serve hot.

    Notes

    1)You can make the puri dough in a big batch and store in fridge for a week.
    2)Make filling a day ahead and store in fridge.
    3)Use any cheese. I used cheese slice. You could use cheddar, mozzarella as well.
    4)Any finely chopped vegetables can be added.
    5)Instead of making this in puri, you can cook on a tawa as paratha.
    6)This makes a great kids friendly recipe too.
    7)Makes perfect lunch box or snacks box recipe too.

    Nutrition

    Serving: 2gCalories: 425kcalCarbohydrates: 16gProtein: 12gFat: 35.6gSaturated Fat: 10.9gCholesterol: 40mgSodium: 286mgFiber: 2.4gSugar: 2.1g
    Tried this recipe?Let us know how it was!

     

    Cheese Puri Recipe Step by Step 

    1)Take onions in a bowl. Add in green chillies

    Cheese Puri

    2)Add in coriander leaves

    Cheese Puri

    3)Add in grated cheese. I used 2 slice of cheese

    Cheese Puri

    4)Mix well

    Cheese Puri

    5)Take some chapati dough in a rolling board

    Cheese Puri

    6)Roll it gently

    Cheese Puri

    7)Add in the cheese filling

    Cheese Puri

    8)Seal from the edges

    Cheese Puri

    9)Roll it out

    Cheese Puri

    10)Deep fry till golden

    Cheese Puri

    11)Drain it

    Cheese Puri

    12)Done

    Cheese Puri

    13)Serve

    Cheese Puri

     

    Tips & Tricks

    1)You can make the puri dough in a big batch and store in fridge for a week.
    2)Make filling a day ahead and store in fridge.
    3)Use any cheese. I used cheese slice. You could use cheddar, mozzarella as well.
    4)Any finely chopped vegetables can be added.
    5)Instead of making this in puri, you can cook on a tawa as paratha.
    6)This makes a great kids friendly recipe too.
    7)Makes perfect lunch box or snacks box recipe too.

    • Poori Recipe | Puri Recipe
    • Bhatura Recipe
    • Bengali Luchi Recipe
    • Ragi Poori Recipe
    • Stuffed Poori Recipe
    • Methi Poori Recipe

    29
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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