Last Updated on November 20, 2020
Coffee Whipped Cream Recipe with Step by Step pictures.
One mail which i often get is, How to make frosting without butter or cream. When i made dalgona coffee.The first thing which came into my mind is using it as frosting. When i tried it, it was delicious. I will share the recipe of it soon.
Hope you will give this a try and let me know how it turns out for you.
Coffee Whipped Cream
- Instant Coffee - 1 tblsp
- Sugar -7 to 8 tblsp or more
- Hot Water - 1.5 tblsp
- Take coffee, sugar, hot water in a bowl. Mix well.
- Use a hand blender to whip this till it gets light and fluffy. It will take around 3 to 5 mins.
- You can use this as frosting for any cake.
1)Take instant coffee powder
2)Add it in a bowl
3)I used my favorite instant coffee
4)Add in sugar
5)You can add as per your taste
6)Add in boiling hot water
7)I stirred it a little so sugar melts
8)Now get your beater
9)Beat till fluffy and light
10)It will get thick and fluffy
11)Hand blender is best
12)Now it is thick and stiff just like whipped cream
13)Yummy Frosting is done. Creamy flavoured frosting.