“Ube Milk Tea Recipe with Step by Step Pictures. Ube Bubble Tea or Purple Sweet Potato Milk tea is a delicious refreshing drink.”
I love bubble tea. They are not only easy to make but taste so good. My kids love boba drink too. So i usually buy a large packet of boba from amazon and store in fridge. I have made quite a few boba recipes on my blog before.
This recipe i have been eyeing on for a while now. I had purple sweet potato powder on hand so I wanted to use that to make this boba drink. Specially for this colour.
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How to Make Ube Bubble Tea at Home
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Take coconut milk, sugar and yam powder in a sauce pan. Cook till it thickens up. Keep mixing so no lumps are formed. Set aside in fridge till cold. This is the base.
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Take water in a sauce pan. Bring it to a boil. Add in boba pearls and cook till it is cooked. It will take around 10 mins. Drain and rinse in cold water. Set aside.
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Take milk, sweetened condensed milk, little of the purple yam base and blend till creamy.
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Take serving glass, smear some of the purple yam base on the sides of the cup.
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Add in boba pearls as much as you like.
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Pour in the yam milk and serve immediately.
TIPS & TRICKS
- I used purple sweet potato powder | Ube powder which I found in amazon. It gives natural purple colour to many desserts.
- You can find boba pearls in amazon.
- Fill the serving cup with ice cubes if needed.
- You can increase the sweetness level by increasing the sweetened condensed milk.
- You can add sugar instead of sweetened condensed milk.
- If you can find fresh purple sweet potato powder then use that.
STORAGE SUGGESTIONS
You can make the ube base in advance and store in fridge for upto 3 to 4 days.
My Other Boba Recipes
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Ingredients
For Ube Base
- 4 tbsp Purple Yam powder
- 1 cup Coconut Milk
- 3/4 cup Sugar
For Bubble Tea
- 1 cup Boba Pearls
- 4 cups Milk
- 4 tbsp Sweetened Condensed Milk
Instructions
- Take coconut milk, sugar and yam powder in a sauce pan. Cook till it thickens up. Keep mixing so no lumps are formed. Set aside in fridge till cold. This is the base.
- Take water in a sauce pan. Bring it to a boil. Add in boba pearls and cook till it is cooked. It will take around 10 mins. Drain and rinse in cold water. Set aside.
- Take milk, sweetened condensed milk, little of the purple yam base and blend till creamy.
- Take serving glass, smear some of the purple yam base on the sides of the cup.
- Add in boba pearls as much as you like.
- Pour in the yam milk and serve immediately.
Notes
- I used purple sweet potato powder | Ube powder which I found in amazon. It gives natural purple colour to many desserts.
- You can find boba pearls in amazon.
- Fill the serving cup with ice cubes if needed.
- You can increase the sweetness level by increasing the sweetened condensed milk.
- You can add sugar instead of sweetened condensed milk.
- If you can find fresh purple sweet potato powder then use that.
STORAGE SUGGESTIONS
You can make the ube base in advance and store in fridge for upto 3 to 4 days.Nutrition
Pictorial:
1)Take coconut milk in a sauce pan.
2)Add in sugar
3)Mix well
4)Add in purple yam powder.
5)Use a whisk to mix till combined.
6)Whisk till combined.
7)Heat till it comes to a boil. Keep whisking till it thickens.
8)Now it has thickened.
7)Remove it from heat and set aside to cool completely.
8)Now the paste has turned thick. it is completely cold.
9)Bring water to a boil for cooking boba.
10)Add in boba pearls.
11)Cook till boba is completely cooked.
12)Drain it. Rinse in cold water.
13)Lets make the bubble tea. Take some of the purple yam base in a blender
14)Add in cold milk.
15)Add in sweetened condensed milk to taste.
16)Time to blend
17)Now it is well blended.
18)Take serving glass.
19)Drizzle little purple yam paste around the edges of the glass.
20)Add in cooked boba pearls.
21)Pour the milk in
22)Serve cold.
This recipe sounds delicious, thanks so much for sharing the how to make it and where to get all the ingredients, I’m sure my family will love it!