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    Home » Recipes » Recent Recipes

    Upside Down Orange Cake Recipe

    Last Updated On: Sep 23, 2025 by Aarthi

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    Upside Down Orange Cake Recipe with step wise pictures.

    Super delicious orange upside down cake which taste so citrusy and so moist. The cake itself is super fragrant and orangy.

    Upside down cakes are so delicious because they have a moist caramel topping over it along with the fruits. The fruits tend to get golden and syrupy. This cake is best served warm with a scoop of vanilla icecream.

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    📖 Recipe Card

    Upside Down Orange Cake Recipe

    Aarthi
    Super delicious orange upside down cake which taste so citrusy and so moist. The cake itself is super fragrant and orangy.
    4.50 from 2 votes
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 45 minutes mins
    Total Time 55 minutes mins
    Course Dessert
    Cuisine Indian
    Servings 8 servings

    Ingredients
      

    For Sauce:

    • Brown Sugar - ½ cup
    • Orange Juice - 3 tblsp
    • Butter - 3 tblsp
    • Orange - 2 peeled and sliced thinly

    For Cake Batter:

    • Unsalted Soft Butter - ¼ cup
    • Sugar - ½ cup
    • Eggs - 1 large
    • Vanilla Extract - 1 tsp
    • Orange Zest - from one orange
    • Orange Juice - ⅛ cup
    • Yogurt / Curd - ½ cup
    • All Purpose Flour / Maida - 1 cup
    • Baking Powder - ¾ tsp
    • Baking Soda - ¼ tsp

    Instructions
     

    • Preheat oven to 180 degree C.
    • Take brown sugar and orange juice in a sauce pan and heat gently till it comes to a bubble. Add butter and mix well.
    • Take a nonstick spring form pan and pour the sauce in the base. Top with orange slices.
    • Take butter in a bowl. Add sugar, vanilla, eggs and mix till creamy.
    • Add in orange zest, juice and yogurt and mix well.
    • Add in flour, baking powder, baking soda and fold gently.
    • Spoon this into the baking pan over the oranges. Spread evenly.
    • Bake for 40 to 45 mins.
    • Remove and cool completely.
    • Slice and serve.

    Video

    YouTube video
    Tried this recipe?Let us know how it was!

    Pictorial:

    1)Start by making the sauce. Take brown sugar in a sauce pan

    2)Add little orange juice

    3)Heat and let it come to a boil

    4)Let it boil for 30 seconds

    5)Add butter and mix well

    6)Pour into a nonstick spring form pan

    7)Take orange

    8)Peel off the skin

    9)Cut it into slices

    10)Place over the caramel sauce

    11)Take butter in a bowl

    12)Add sugar

    13)Add in vanilla extract

    14)Add in egg

    15)Whisk till combined

    16)Add orange zest

    17)Add orange juice

    18)Add yogurt

    19)Whisk till combined

    20)Add flour

    21)Add in baking powder

    22)Add in baking soda

    23)Fold gently

    24)Spoon it into the baking pan

    25)Spread evenly

    26)Bake till golden

    27)Serve


    600
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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      4.50 from 2 votes (1 rating without comment)

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    1. Mitrali

      at

      5 stars
      Hi Aarthi, this looks yummy. Can we replace the all purpose flour with whole wheat flour?

      Reply

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