Nov 9, 2015

Diwali Legiyam Recipe - Diwali Marundhu Recipe


OKay are you stuffed with all those diwali sweets and snacks. I am sure you will be feeling heavy throughout the day. For some people it will lead to stomach ache, gastric issues and acidity. So here i am sharing a simple diwali medicine or diwali legiyam. Make this and have this a small ball size everyday throughout the diwali season, it will improve your digestion.


Hope you will give this a try and let me know how it turns out for you..


Preparation Time : 10 mins
Cooking Time : 15 to 20 mins
Makes : 1/2 cup 

Ingredients:

Jaggery - 1/2 cup
Dry Ginger - 4 cm piece
Kandathippili - Long Pepper - 10 
Black Pepper - 2 tblspn
Coriander Seeds - 2 tblspn
Cumin Seeds - 1 tblspn
Omam / Ajwain / Carom Seeds - 1 tsp
Cardamom Pods - 1
Gingelly Oil - 2 tblspn
Water 1/2 cup

Method:

Take all the ingredients except oil and jaggery and water in a pan and roast them lightly, then take them in a blender and powder them. 

Now take jaggery and water in a pan and melt it down, strain it.

Now add this back into the pot and add in the powder. Mix well. Cook this till it gets thick and legiyam like.

Add in gingelly oil and mix well.

Cool this and store in a air tight container.


You can have this a small ball size everyday throughout the diwali season, it will improve your digestion.

Pictorial:
Take all your ingredients


You have pepper, cumin, ajwain, long pepper and cardamom


You have coriander seeds and dry ginger here


take all these in a pan


roast them lightly


now take it in a blender


powder them finely


in the same pan, take jaggery


add in water


mix well


strain it


now it is strained


add it back to the pot


add in the powder


mix well


keep cooking them


it will get thick


add oil at this point


now mix well


now this is done


as it cools it will get even thicker


see...it is getting thicker and legiyam like


Cool this down completely and store it in a air tight container.


You can have this a small ball size everyday throughout the diwali season,
it will improve your digestion.



1 comment:

  1. wonderful job !!! I am loving this season of posts. how are u managing to post so many in a day and when do u make all this? that too wid a small kid. keep it up !!!

    ReplyDelete

You are really kind hearted, who came to leave comments for me. Each of your comments are really valuable for me. This keeps me cooking a lot..Thank you so much..

Please think twice before leaving Harsh & Rude comments. It hurts me a lot. All those comments will be deleted.

Thanks for understanding..

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