Spread the Joy!
It is popsicle time, i have been making many many popsicle recently. I enjoy making them. They are easy to make, moreover very tasty and healthy. I have few more coming on its way.
Similar Recipes,
Mint Lemon Popsicles
Strawberry Popsicles
Mango Popsicles
Grape Popsicles
Pineapple popsicles is my favourite. I love those creamy popsicles which is available in market, so i added some milk to this and made popsicles out of it.
Hope you will give this a try and let me know how it turns out for you..
Preparation Time : 10 mins
Freezing Time : Overnight
Makes – 6 to 8 popsicles
Ingredients:
Freezing Time : Overnight
Makes – 6 to 8 popsicles
Ingredients:
Pineapples – 3 cup chopped
Milk – 1 cup
Sugar – 1/2 cup or to taste
Pineapple Essence – 1/2 tsp
Method:
Take everything in a blender, make it into a smooth puree.
Pour it into popsicle mould and freeze for 1 to 2 hours. Now insert a popsicle stick into it and freeze overnight.
For demoulding, run the mould under tap water for a min and unmould.
Serve immediately.
Looking for Popsicle mould, check this out http://bit.ly/1INPDHF
Pictorial:
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You need a ripe pineapple |
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Cu them in half |
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Use a serrated knife for easy slicing |
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slice the skin |
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chop the pineapples into small pieces |
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Take your other ingredients |
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Take pineapples in a blender |
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Add in sugar |
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and some pineapple essence |
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add in milk |
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time to blend |
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make it into a smooth puree |
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take your popsicle mould |
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pour the mix in |
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once it is filled |
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Pop it in the freezer |
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After 2 hours it must have half frozen |
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take a popsicle stick |
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insert it |
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all done |
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pop it in the freezer and freeze overnight |
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this is how it looks |
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run it under water for a min |
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enjoy |
Spread the Joy!
Can i use canned pineapple
@Anonymousyes u can use
Aarthi, I don't have mould, shall I use tumbler
@Anonymousyes u can use small cups