• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Yummy Tummy
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Advertisers
  • Media
menu icon
go to homepage
  • Home
  • Recipe Index
  • About Me
  • Masterchef Journey
  • Media
  • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • subscribe
    search icon
    Homepage link
    • Home
    • Recipe Index
    • About Me
    • Masterchef Journey
    • Media
    • Advertisers
    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube
  • ×

    Home

    Chicken 65 Recipe

    July 11, 2022 By Aarthi 96 Comments

    TwitterFacebook340PinterestTelegramWhatsApp1Yummly
    341
    SHARES
    Jump to Recipe Jump to Video Print Recipe

    Chicken 65 is a popular chicken dish across india. Making restaurant style chicken 65 at home is very easy. I have shared three variations of this recipe in this blog post. chicken coated in spicy sauce is a family favourite. You will love my dragon chicken and chilli chicken recipe.

    Pin
    TABLE OF CONTENTS
    1. About Chicken 65
    2. How Chicken 65 Got its Name
    3. Frequently Asked Questions (FAQ)
    4. Pro Tips
    5. Chicken 65 Marination
    6. How to Make Chicken 65 with Chilli & Curry Leaf Seasoning
    7. Chicken 65 Coated in Spicy Sauce
    8. RECIPE CARD
    9. Chicken 65 Recipe

    Chicken 65 Recipe

    Chicken 65 is one of my favourite dish to munch. I use different method to make chicken 65 each time. Have shared all my three versions in this recipe post. I made this last week for my brother and he loved it. I served it with ghee rice and egg Curry. 

    About Chicken 65

    Chicken 65 is bite size pieces of chicken coated in spicy masala marination consists of chilli powder, turmeric, garam masala powder, lemon juice, ginger, garlic, eggs, rice flour. Marinated chicken is then deep fried till cooked and crispy. Fried chicken is served as it is or tossed in a spicy sauce.

    Never miss my KFC fried chicken recipe

    How Chicken 65 Got its Name 

    Chicken 65 is a spicy dish that can be served as appetiser, snacks or side dish. Have you ever wondered how chicken 65 got its name. Chicken 65 name reason has many stories behind it.

    Some say that nearly 65 ingredients used to make this dish perfect. Some say that the chicken used in this dish is 65 days old.

    The history of this dish is it is originated in a military canteen in chennai and as most of the soldiers, officers were from various parts of the country. And to avoid language problems, they actually used a unique numbering system in the menu card. And this particular dish was the 65th item on that menu. Hence it got its name chicken 65. 

    This is a simple recipe  that can be made and marinated upto 2 days. The longer it marinates the best it taste.

    Similar Recipes,
    Chicken Lollipop
    Chicken Croquettes
    Gobi 65
    Gobi 65 Restaurant Style
    Paneer 65
    Soya Chunks 65
     
    Pin
     

    How to Make Chicken 65 Juicy?

    • Marination - chicken left to marinate for few hours is important. The longer you marinate the juicy the chicken gets. marinate the chicken for at least 1 to 2 hours upto overnight.
    • Ingredients - Lemon juice, baking powder and yogurt added in the chicken makes it so tender and juicy. It breaks down the tough meat and makes it so succulent.
    • Frying Temperature - when you drop the chicken in hot oil make sure the oil is at a high temperature. This will make sure the outer coating gets sealed. Immediately lower the heat to medium and fry till chicken is cooked completely. This will make sure the chicken is cooked and stays soft.
    • Over Cooking - don't over cook the chicken. Cut the chicken into small pieces. If you use boneless chicken, it will get cooked faster. So keep checking the chicken whether it is cooked.  Don't over fry the chicken.
     
    Pin

    Frequently Asked Questions (FAQ)

    1)Why my chicken 65 masala gets separated when frying?

    Make sure you use egg and flour in the correct ratio. Egg acts as a binding agent in chicken 65. Also frying the chicken 65 in hot oil keeps the masala intact. Don't stir as soon as you drop the chicken in hot oil, let the chicken cook for 1 min in oil before mixing with spoon.

    2)Can we fry in air fryer?

    Yes you can make chicken 65 in air fryer. Once chicken is marinated, place chicken in air fryer basket and spray with little oil. Cook on 180 degree c for 15 mins.

    3)How long can I marinate chicken?

    Chicken 65 can be marinated from 1 hour upto 2 days. 

    4)How to avoid chicken smell?

    Addition of lemon juice, yogurt in chicken removes the chicken smell.

    5)Can we shallow fry the chicken?

    Chicken cooks much more evenly when deep fried. What I suggest is to use very little oil and small pan for frying chicken. Using a small kadai is ideal.

    6)How long does chicken 65 Recipe takes to cook?

    Boneless chicken breast - 3 to 4 mins
    Boneless chicken thigh - 5 to 6 mins
    chicken with bones - 8 to 10 mins
     
    Pin
     

    Pro Tips

    Learn how to make chicken 65 with proper marination recipe. Make sure you use enough lemon juice or vinegar to give the tang to the chicken. 
     
    • Add good amount of lemon juice and vinegar to remove the smell from chicken and it adds nice taste to the chicken.
    • Marinate the chicken as much as possible.
    • Adding baking powder is optional but it makes the chicken soft.
    • Never skip adding egg, it helps in binding.

    Similar Recipes,
    Baked Parmesan and Herb strips
    Fried Chicken Goujons
    Baked Chicken Strips
    French Fries
    Sweet Potato Fries

    Chicken 65 Marination

     
    Pin
    Take chopped chicken in a bowl
    Pin
    little salt
    Pin
    add in ginger garlic paste
    Pin
    add in lemon juice or vinegar
    Pin
    mix well
    Pin
    now add in curd
    Pin
    add in chilli powder, turmeric and garam masala powder
    Pin
    mix well..Leave this to marinate for 30 mins or overnight
    Pin
    now take it out
    Pin
    add in egg, maida, cornflour and rice flour
    Pin
    mix well
    Pin
    heat oil for deep frying
    Pin
    drop the chicken in
    Pin
    fry till golden
    Pin
    Serve

    Love this recipe, you will love these amazing fried snacks recipes too

    Chicken Croquettes
    Chicken Mince Kabab
    Baked Chicken Nuggets
    Fried Chicken Nuggets
    Bread Vegetable Cutlet
    Potato Smiley
    Potato Poppers

    How to Make Chicken 65 with Chilli & Curry Leaf Seasoning

    Pin

    Chicken 65 is made and served in different ways. The main taste for the chicken 65 comes from the marination of chicken. Chicken has to be marinated and fried to juicy texture. The addition of adding fried curry leaves, green chillies, garlic and lemon elevated the chicken 65 to the next level. It is very easy to make as well. 

    All you need is to fry the chicken 65 as usual and then toss then in the seasoning. The seasoning has curry leaves, garlic and other stuffs.

    Chicken 65 Seasoning Recipe

    • Curry leaves-1 spring
    • Garlic-4 chopped
    • Green Chilli- 2 chopped
    • Salt a pinch
    • Lemon Juice-1 tsp
    • Oil-1 tsp

    Chicken 65 with Chilli & Curry Leaf Seasoning Step by Step Pictures

     
    Pin
    marinate chicken as given in the recipe. longer it marinate the better it taste.
    Pin
    fry till golden..
    Pin
    add the chicken pieces in
    Pin
    drain and set aside
    Pin
    prepare all your seasoning ingredients
    Pin
    fry that in a tsp of oil
    Pin
    sprinkle some salt and lemon juice
    Pin
    add the chicken in
    Pin
    toss well
     
     
     
    Pin
    serve hot

    Check these recipes too

    Spinach Cheese Croquettes
    Baked Chicken Nuggets
    Fried Chicken Nuggets
    Oven Fried Chilli Chicken
    Baked Chicken Strips

    Chicken 65 Coated in Spicy Sauce

    Pin
    65 coated in sauce
     
     
    Chicken 65 as it is taste absolutely delicious. But when it is tossed in a spicy sauce it takes the chicken up a notch.

    Ingredients for chicken 65 sauce

    • Chilli garlic sauce - Take 10 dried red chilli, 10 cloves of garlic, 1 tsp of salt, ¼ cup of vinegar in a mixer. Grind it into a slightly coarse paste. Transfer this into a bottle. Heat 3 tbspn of oil until it smokes. Pour this oil over the prepared sauce. Mix well and let it cool completely. Store this in refrigerator for up to 1 month.
    • Onion, garlic and green chillies - these taste so good with chicken 65.
    • Vinegar or lemon juice - adds a nice tang to the dish.
    • Tomato ketchup, Soy sauce - these give umami taste.

    Chicken 65 Coated in Sauce Step by Step Pictures

    Pin
    Fry garlic, onion, salt, sugar, soy sauce, chilli paste, tomato sauce in oil.
     
     
    Pin
    add in chicken pieces and toss well. Garnish with spring onion
    Pin

    SERVE

    RECIPE CARD

    Pin

    Chicken 65 Recipe

    Spicy Chicken 65 made three different ways to satisfy each and every taste buds. Chicken 65 coated in a spicy sauce is my favourite.
    5 from 71 votes
    Print Recipe Pin Recipe
    Prep Time 15 mins
    Cook Time 30 mins
    Marinating Time 1 hr
    Total Time 1 hr 40 mins
    Course Appetizer, Main Course
    Cuisine Indian
    Servings 6 servings
    Calories 275 kcal

    Equipment

    • Deep frying kadai

    Ingredients
      

    Chicken 65 Marination

    • 1 kg Boneless Chicken chopped
    • 2 tbsp Kashmiri Chilli Powder
    • 2 tsp Turmeric Powder / Manjal Podi
    • 1 tbsp Garam Masala Powder
    • 3 tbsp Ginger Garlic Paste
    • 4 tbsp Lemon Juice or Vinegar
    • Salt to taste
    • ½ cup Curd
    • 2 tbsp Rice Flour / Arisi Mavu
    • 2 tbsp All Purpose Flour / Maida
    • 2 tbsp Corn Flour / Corn Starch
    • ½ tsp Baking Power
    • Curry leaves
    • Oil for Deep Frying
    • 1 Egg

    Chicken 65 Seasoning

    • 1 sprig Curry leaves-1 spring
    • 2 chopped Green Chillies chopped finely
    • 4 cloves Garlic chopped finely
    • Salt to taste
    • 1 tsp Lemon Juice
    • 1 tsp Oil

    Spicy Sauce for Chicken 65

    • 2 tbsp Chilli Garlic paste
    • 3 cloves Garlic finely chopped
    • 1 medium Onion finely chopped
    • 1 tsp Vinegar
    • 1 tbsp Tomato ketchup
    • 1 tsp Soy sauce
    • 1 Green chilli chopped
    • a pinch Ajinomoto optional
    • Salt to taste
    • 1 Spring Onion chopped

    Instructions
     

    How to Make Chicken 65

    • Mix all the ingredients except oil and flour. Leave it to marinate overnight.
    • Now take the chicken out of fridge a hour before frying so it comes to room temp.
    • Add in egg, rice flour, maida and cornflour. Mix well.
    • Drop in hot oil and fry till golden. It will take around 7 to 10 mins depending on the size of the chicken.
    • Drain it and serve hot with some fried curry leaves and lemon wedges

    Chicken 65 Coated with Spicy Sauce

    • Marinate chicken as mentioned above and deep fry chicken. set aside.
    • In a kadai add oil and sauté some garlic and onions and fry till golden brown. Add in green chilli and sauté well.
    • Add in vinegar, ajinomoto, salt and mix well.
    • Add in soya sauce, chilli garlic sauce, tomato sauce and mix well.
    • Add a little bit of water and bring that to boil and quickly toss in the fried chicken 65 in it.
    • Garnish with spring onion and serve hot with a little squeeze of lemon juice.

    Chicken 65 with Fried Seasoning

    • Mix all the ingredients and let it marinate for 1 hour.
    • Heat oil for deep frying and add in the chicken pieces and fry till golden brown. Drain and set aside..
    • Now heat 1 tsp of oil and fry some garlic, green chilli and curry leaves in that.
    • Sprinkle some salt and some lemon juice and mix well.
    • Add the fried chicken and toss well.
    • Serve hot as appetizer.

    Video

    https://youtu.be/VppWMhTbICI

    Notes

    How to Cook Chicken 65 in Air Fryer

    • Preheat air fryer to 180 degree c.
    • Brush the grill with little oil.
    • Place marinated chicken in and cook for 15 to 20 mins.
    • Turn the chicken in between once.
    • Remove and serve.
     
    Nutrition Facts
    Chicken 65 Recipe
    Amount Per Serving (1 servings)
    Calories 275 Calories from Fat 63
    % Daily Value*
    Fat 7g11%
    Saturated Fat 1g6%
    Trans Fat 1g
    Polyunsaturated Fat 2g
    Monounsaturated Fat 2g
    Cholesterol 134mg45%
    Sodium 357mg16%
    Potassium 739mg21%
    Carbohydrates 11g4%
    Fiber 2g8%
    Sugar 2g2%
    Protein 39g78%
    Vitamin A 914IU18%
    Vitamin C 6mg7%
    Calcium 60mg6%
    Iron 2mg11%
    * Percent Daily Values are based on a 2000 calorie diet.
    Keyword chicken 65, chicken recipes
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Prevent your screen from going dark

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook, Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Related Recipes

    • Tangdi Kabab Recipe
    • Oven Baked Garlic Chicken Recipe
    • Cashew Chicken Kebab Recipe
    • Grilled Chicken Legs Recipe
    • Oven Fried Chicken Recipe
    • Roasted Chicken Drumsticks
    « Carrot Capsicum Dal Recipe
    Chettinad Saiva Meen Kuzhambu Recipe »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anonymous

      at

      5 stars
      Yummy...
      can u post the recipie of making tandoori chicken in microwave

      Reply
      • Aarthi

        at

        sure

        Reply
    2. Chicken Recipe

      at

      5 stars
      Mam can i use corn flour to?

      Reply
      • Aarthi

        at

        yes u have to

        Reply
    3. Aarthi

      at

      @Chicken Recipeyes u can use.

      Reply
    4. plasterers bristol

      at

      5 stars
      This sounds and looks so good. Thanks for sharing this recipe.

      simon

      Reply
    5. Oobe

      at

      5 stars
      You post some really awesome recipes. Do you happen to have re open that you might have tried in Phillip's air fryer? Pls share.

      Reply
    6. Aarthi

      at

      @Oobeno i haven't tried it in air fryer.

      Reply
    7. Anonymous

      at

      5 stars
      i tried it in air fryer..it ws done n 10 min!healthy option with no compromise of taste

      Reply
    8. Anonymous

      at

      my favourite recipe... when will the mobile version get fixed... I am having difficulty with web version, that's why.

      Reply
    9. Sara McConnell

      at

      wow! I love Chicken 65. my favorite recipe... when will the mobile version get fixed... I am having difficulty with web version, that's why. Thanks for your post!

      Reply
    10. Uma Vikkinerasa

      at

      Thank you for sharing your wonderful recipes.Can i know how much is your measurement for 1 cup? Is it 250g.

      Reply
    11. Anonymous

      at

      just luv d way u demonstrate...those pictures r truly helpful.gives urge 2 try...keep it up..

      Reply
    12. Anonymous

      at

      I love your recipes. Will definitely try this.

      Reply
    13. Aarthi

      at

      @Uma Vikkinerasamy cup measures 240 ml

      Reply
    14. ANNA

      at

      Thank's for share chicken recipe.
      you for all the yummy recipes!!! I'm Callie Hill's sister and have loved your blog! It has been a great resource!

      Reply
    15. Cantwell

      at

      I love cooking, I love eating foods no oils and also know some local food. These peppers sound fantastic and I’m intrigued by the airfryer.
      With one air fryer, I can easily and quickly cook every dish I like:
      All fried foods, food warehouses, including sauces. That’s great.
      Thanks for your recipe. I will try this dish with my Philips airfryer.

      Reply
    16. GONZALEZ

      at

      This is an awesome recipes list for chicken, Aarthi! Also, I love Chicken Wings, Chicken Fried Steak and French Fries.

      Reply
    17. Goodson

      at

      IT's a great recipe , my son loves chicken so i will try it, thank you!

      Reply
    18. Steve Puu

      at

      It is so delicious. Thank for sharing. I love chicken . I'm going to try it now

      Reply
      • Natasha Shah

        at

        5 stars
        That's a great recipe... I have followed all the instruction and it turn out lip smacking... Thanks for posting.

        Reply
    19. Zoniv

      at

      Hello Aarthi,
      This post is really nice. The foods look so delicious. Thank you for sharing your wonderful recipes. I will definitely try it in my air fryer. Hope your next recipe will published soon.

      Reply
    20. Anonymous

      at

      Tried it. Came out great! Thanks

      Reply
    21. Deepika Sharma

      at

      Just Tried it with my hostel friends, we all of us now fan of this. We all love to eat chicken. Thanks!

      Reply
    22. Dave

      at

      very nice collection.Thank for great Chicken recipe list.

      Reply
    23. Oil Free Frying

      at

      Excellent! Going to try this with my air fryer this week and see how it turns out 🙂

      Reply
    24. Suganthi Dhamotharan

      at

      Hai arthi,tell me whether we have to keep the marinated chicken in the freezer or just in the fridge

      Reply
    25. Anonymous

      at

      wow..this is mouthwatering.i just loved this recipe.really it looks like a Restaurant style chicken 65. greatly done.yummy

      Reply
    26. Best Kitchen Review

      at

      Wow, this looks quite tasty. will ask my wife to prepare this for me. Looks like good recipe like K cup Brewer

      Reply
    27. Anonymous

      at

      Looks very tasty indeed ! Do you think if we boiled the chicken in the pressure cooker for 1 or 2 whistles first it would be quicker to fry ? I've noticed that sometimes the chicken doesn't get cooked properly inside .

      Reply
      • Aarthi

        at

        yes u can, cook the chicken first and then fry too. but since this is small pieces it will be cooked and be so juicy. start by frying the chicken in hot oil, then lower the heat and cook till chicken is done

        Reply
    28. Alexa

      at

      The pictures of the chickens are so yummy. THanks for the detailed recipe. It's amazing!

      Reply
    29. Halley

      at

      This sounds and looks so good. Thanks for sharing this recipe.

      Reply
    30. Deepa

      at

      Is it safe to share with kids? I am preparing this tonight.

      Reply
    31. Trishanya

      at

      Excellent! Going to try this with my air fryer this week and see how it turns out.

      Reply
    32. Nicky

      at

      5 stars
      Wow.. Mam,
      You made a very delicious Chicken 65. I am going to try this recipe this weekend.. Thank you for explaining in detailed...

      Reply
    33. SHANMUGAPRIYA

      at

      5 stars
      Hi aarthi made this yummy chicken 65 .really it was very tasty and was in restaurant style
      Thank you for wonderful recipes

      Reply
    34. Chandni

      at

      5 stars
      Super amazing and yummy recipe. Looking forward to try this with my friends and family this weekend.

      Reply
    35. Chandni

      at

      5 stars
      Super amazing and yummy recipe. Looking forward to try this with my friends and family this weekend.

      Reply
    36. Chandni

      at

      5 stars
      Super amazing and yummy recipe. Looking forward to try this with my friends and family this weekend.

      Reply
    37. Ajay

      at

      5 stars
      Is it safe to share with kids? I would like to prepare it for my kids, plz answer.

      Reply
    38. harvey

      at

      5 stars
      This sounds and looks so good. Thanks for sharing this recipe with us.

      Reply
    39. Varun Sharma

      at

      5 stars
      Hello mam, Amazing recipe, Chicken 65 is my favorite recipe!

      Reply
    40. Emma

      at

      5 stars
      Thanks for the great recipe! Can you please suggest from where you get your kitchen appliances? I recently bought a few appliances from online since it has good reviews.

      Reply
    41. lampung

      at

      5 stars
      Thanks You.........

      Reply
    42. Nisha Batel

      at

      5 stars
      I love chicken too much!! I will surely make it on this Sunday. Thanks for sharing this recipe with us!!

      Reply
    43. Nisha Batel

      at

      5 stars
      I love chicken!!! I will surely make it on this Sunday. Thanks for sharing this recipe!!

      Reply
    44. Disha shengale

      at

      5 stars
      Thanks for sharing this amazing and informative post, I enjoyed reading this.

      Reply
    45. Ruchi Arora

      at

      5 stars
      This is an amazing recipe. I will try this recipe. Thanks for sharing!!

      Reply
    46. Sunitha S

      at

      5 stars
      Interesting. I will try this one.

      Reply
    47. Alex

      at

      5 stars
      Can we fry the chicken first and put gravy from the above I hope that doesn't affect it, by the way, wonderful recipe waiting for the next one.

      Reply
    48. bestvindia

      at

      5 stars
      It looks delicious. I will try this dish for sure.

      Reply
    49. mohini

      at

      5 stars
      I was extremely satisfied to discover this site.I needed to thank you for this incredible read!! I certainly getting a charge out of each and every piece of it and I have you bookmarked to look at new stuff you post.
      top 10 best kitchen chimney

      Reply
    50. Sakshi Sharma

      at

      5 stars
      Great recipe. I just made this yesterday, it was delicious. Thanks for sharing..!!

      Reply
    51. For Your Home

      at

      5 stars
      Thanks for sharing wonderful information in this article keep Article this useful information.

      Reply
    52. Ape21

      at

      5 stars
      This sounds and looks so good. Thanks for sharing this recipe.

      Reply
    53. Canara

      at

      5 stars
      You gave me a new tasty chciken recipe for every other day, i was bored of the freaking same taste everyday, thanks a lot

      Reply
      • Jason Noah

        at

        5 stars
        Yup! This article also provides a step to step recipe with pictures. A decent blog!

        Reply
    54. sushant thakur

      at

      5 stars
      This looks so good.

      Reply
    55. Naukri Nation

      at

      5 stars
      Thank you for giving me a new tasty chicken recipe for every other day, I was bored of the freaking same taste every day,

      Reply
    56. Rahul

      at

      5 stars
      Looks amazing.

      Reply
    57. AZ Canara

      at

      5 stars
      I'm getting chicken cravings and your recipe is what made really crave harder.

      Reply
    58. Maggie

      at

      5 stars
      Thankyou for sharing, it looks delicious

      Reply
    59. vilal

      at

      5 stars
      Thanks for sharing

      Reply
    60. Varun sharma

      at

      5 stars
      Thanks for sharing

      Reply
    61. Rajan Kumar

      at

      5 stars
      Thanks for sharing this delicious recipe in lock down periods really thank you much.

      Reply
    62. textsheet

      at

      5 stars
      The recipe is super delicious and i made it before and I love your recipe and this time i try it with pepper mint and give you review how's it.

      Reply
    63. sandy

      at

      5 stars
      This are fabulous…recipe..and it looks too delicious, sound more yummy as well…can’t wait make them and we love your info…Thanks for sharing…!

      Reply
    64. Samir Khan

      at

      5 stars
      This are fabulous

      Reply
    65. Chicken 65

      at

      5 stars
      I love this recipe and easy and simple i will try at home right now!!!

      Reply
    66. Mark Stewart

      at

      5 stars
      I like your way of defining this post. Keep it up!

      Reply
    67. Noah Ryan

      at

      5 stars
      These foods look delicious but it may also cause we must also watch our stomach to keep healthy.

      Reply
    68. Ujjawal Solar

      at

      5 stars
      Thanks for sharing

      Reply
    69. suraj khutela

      at

      5 stars
      Thanks for sharing.

      Reply
    70. Nakul

      at

      5 stars
      Nice Post Keep it up and
      Thanking You For Sharing this article

      Reply
    71. Soumya

      at

      5 stars
      Nice recipe. I would love to try it.

      Reply
    72. rossi

      at

      5 stars
      What an awesome recipe – this is so easy but so delicious!

      Reply
    73. Alex

      at

      5 stars
      Thanks a lot for your brief explanation about this amazing recipe, i will surely gonna try it and share it with my family 🙂

      Reply
    74. Andrew

      at

      5 stars
      Wow! I tried this recipe and the taste was awesome. I placed the marinated chicken in the freezer for 5 hours.

      Reply
    75. Abhi

      at

      5 stars
      Love this I have only tried chicken 65 in restaurants. but after reading this post I would definitely try this at home.

      Reply
    76. Simran Sharma

      at

      5 stars
      awsome this is one of the best posts I have ever read. Thanks for sharing. I have bookmarked this post to read again and again.

      Reply
    77. mayuri

      at

      5 stars
      Awesome Article!

      Reply
    78. Ecotonic

      at

      5 stars
      Thank You For The Info

      Reply
    79. Sarkari Yojana

      at

      5 stars
      Just WOw!

      Reply
    80. Subham

      at

      5 stars
      Thank you for this recipe. Just Yummy.. 🙂

      Reply
    81. Indranil Sarkar

      at

      5 stars
      Yummy Recipe I will try it.

      Reply
    82. Saswati Dey

      at

      5 stars
      Wonderful explanation. Anyone can cook it. Thanks

      Reply
    83. cherrycheck

      at

      5 stars
      Thank you for sharing such useful information. I will definitely try this recipe. Its a very nice and informative post. If you want to buy best kitchen products for cooking in India than checkout reviews and comparison at cherrycheck.in. Their information will help you to pick the perfect cooking product for you.

      Reply
    84. Geohomecorfu

      at

      5 stars
      Mam, Is it necessary to use rice flour.

      Reply
      • Aarthi

        at

        rice flour adds crispness

        Reply
    85. telugu

      at

      5 stars
      Feeling good

      Reply
    86. Techtune4you

      at

      5 stars
      Wow, mindblowing great recipe. Thanks

      Reply
    87. Ankit

      at

      5 stars
      Thanks for sharing useful infromation

      . If you want to buy best kitchen products for your home and kitchen than check out reviews and comparison at

      Reply
    88. samara saraiva

      at

      5 stars
      good receipt

      Reply
    89. Deepa

      at

      The recipes given here are very useful and after reading the blogs of many recipes, I will find a lot of new things that I will use the best kitchen appliances.

      Thanks for sharing useful information.

      Reply
    90. Amanda

      at

      5 stars
      Thanks for sharing such a useful recipe. I will get to learn a lot of new things which I will try to make myself using the best kitchen appliances.

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    BUY MY COOKBOOK

    MEET THE AUTHOR

    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    More about me →

    STAY CONNECTED

    • Facebook
    • Instagram
    • Pinterest
    • Twitter
    • YouTube

    Useful Links

    • Dosa
    • Idli
    • Rice Recipes
    • Breakfast
    • Lunch
    • Dinner

    Recent Posts

    • Dried Mango Muffins Recipe
    • Brown Bread Recipe
    • 100% Wheat Bread Recipe
    • Kanava Kuzhambu Recipe

    As seen in

    Footer

    ↑ back to top

    Privacy

    • Privacy Policy
    • Advertisers
    • Contact
    • Recipe Index

    Newsletter

    • Sign Up! for emails and updates

    Stay Connected

    • Facebook
    • Twitter
    • Instagram
    • YouTube

    Copyright © 2021 Yummy Tummy | Technical Partner </> Host My Blog