Chicken Capsicum Masala Recipe with step by step pictures. This Chicken cooked with capsicum which taste so delicious with roti or rice.
Chicken Capsicum Masala Recipe
Now coming back to today's recipe. It is a spicy yet tangy chicken masala..This gets even special with the little specks of crunchy green capsicum scattered all over the curry..This is so easy to make, but taste so melting delicious..Since the chicken is cooked in a pressure cooker it turns so soft and each chicken pieces gets coated with the shiny tomato sauce..This taste great with rice, you can even serve with chapati.
How to Make Chicken Capsicum Masala Recipe
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Take a pressure cooker, add 1 tblspn of oil and heat it up.
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Sprinkle in cinnamon and fennel seeds and saute for a min.
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Add in onions, curry leaves and saute till they turn light brown.
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Add in all the spice powders, salt and ginger garlic paste and mix well.
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Throw in tomatoes and cook for 5 mins till they turn mushy.
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Add in the cut chicken pieces and mix well with the masala.
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Pour in ½ cup of water and cover the pressure cooker.
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Let it cook for 4 whistle. Simmer the flame and let it cook for 5 mins. Switch off the flame and let the pressure go all by itself.
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Now heat 1 tblspn of oil in a kadai.
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Add in capsicum and cook for a min on high heat.
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In goes cooked chicken mixture and toss well with the oil.
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Add in pepper powder and toss again.
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Throw in lots of coriander leaves and squeeze in some lemon juice.
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Toss everything well.
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Serve with rice.
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Chicken Capsicum Masala Recipe
Ingredients
- Chicken - ½ kg cut into small pieces
- Onion - 1 large chopped
- Tomatoes - 2 large chopped
- Capsicum - 1 cubed
- Ginger garlic paste - 1 tblspn
- Chilli powder - 2 tsp
- Coriander powder - 1 tblspn
- Garam masala powder - 1 tsp
- Turmeric powder / Manjal podi - 1 tsp
- Pepper powder - 1 tsp
- Cinnamon / Pattai - 1 small piece
- Fennel Seeds / Sombu / Saunf - 1 tblspn
- Curry leaves - 1 spring
- Coriander leaves / Cilantro - for garnishing
- Lemon juice - 1 tblspn
- Oil - 2 tblspn
- Salt to taste
Instructions
- Take a pressure cooker, add 1 tblspn of oil and heat it up.
- Add in cinnamon and fennel seeds and saute for a min.
- Add in onions, curry leaves and saute till they turn light brown.
- Add in all the spice powders, salt and ginger garlic paste and mix well.
- Throw in tomatoes and cook for 5 mins till they turn mushy.
- Add in the cut chicken pieces and mix well with the masala.
- Pour in ½ cup of water and cover the pressure cooker.
- Let it cook for 4 whistle. Simmer the flame and let it cook for 5 mins. Switch off the flame and let the pressure go all by itself.
- Now heat 1 tblspn of oil in a kadai.
- Add in capsicum and cook for a min on high heat.
- Add in the cooked chicken mixture and toss well with the oil.
- Add in pepper powder and toss again.
- Throw in lots of coriander leaves and squeeze in some lemon juice.
- Toss everything well.
- Serve with rice.
Chicken Capsicum Masala Recipe Step by Step Pictures
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| Take all your ingredients |
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| Saute whole spices in oil |
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| add onions and curry leaves |
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| saute till translucent |
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| add in all the spice powders, ginger garlic paste and salt |
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| throw in tomatoes |
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| and cook till mushy |
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| add in chicken pieces |
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| and mix well |
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| pour some water |
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| pressure cook everything |
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| till chicken is cooked |
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| Now heat oil in a kadai |
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| add in capsicum |
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| and saute for a min |
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| add the chicken masala |
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| and throw in some pepper powder |
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| toss everything well |
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| garnish with coriander leaves and lemon juice |
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| mix well |
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| Serve |
Ganga Sreekanth
looks so good..
Hamaree Rasoi
Saw the pictures on Fb and really the place looked beautiful. I too love bike journey 🙂 this chicken preparation looks delicious.
PT
mouthwatery and tempting..
Manju Modiyani
Hello Aarthi..
Chicken looks really yummy! I love its color..And its easy to make... 🙂
Az
Looks delicious!!
I love riding on two wheelers as well! Too bad we can't do it here but I am sure it must have been a total fun!
Inside a British Mum's Kitchen
oh this so good - I would LOVE this for dinner tonight!!
mary x
Kurryleaves
looks so delicious...drooling..
Anonymous
Thank u Aarthi, ds dish really relly yummy
ram
Lovely recipe, we are great fans of your work.
experience
Hi aarthi.ur recipes are awesome!!!!my family love it!!!actually Iam getting more n more interested in cooking only bcoz of ur recipes.it s so easy, simple to cook with the items we hav at home and it tastes really good.not only this recipe,every every recipes r so Gud.everytime I used to see ur site n cook.thank you for posting tasty recipes:)we all love ur recipes.its so Gud aarthi.and the pictorial representation s awesome.so that u make everyone understand easily.i used to say my mom about this site n said they'll really enjoy!!!!post more tasty recipes.have a Gud day.bye.take care!!!