Coconut French Toast Recipe with Step by Step Pictures. Delicious french toast made with a coconut crust and topped with juicy strawberries.
Coconut French Toast Recipe
French toast which has a crusty coconut coating and served with some sweet strawberries which are tossed in some syrup is just amazing. I love this french toast mainly because of the crispy and coconut crust.
About Coconut French Toast Recipe
French toast is a dish made of sliced bread that has been soaked in beaten eggs and often milk or cream before being pan fried. Alternative and variant names and phrases include eggy bread; Bombay toast, gypsy toast, and poor knights (of Windsor).
When served as a dessert, sugar, vanilla, or cinnamon are often added before pan-frying, and it can then be topped with sugar (often powdered sugar), butter, fruit, or syrup. When its a savoury dish, it's usually fried with a pinch of salt or pepper and served with a sauce like ketchup or mayonnaise.
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Ingredients for Coconut French Toast Recipe
Bread
Day-old bread is traditionally used for French toast because it reduces waste and slightly stale slices absorb the custard-like mixture better than fresh slices.
Cardamom Powder
Cardamom Powder is an all-natural spice that can be used to sweeten dishes as well as flavour coffee and tea. It is also used in traditional Indian and Middle Eastern cooking, as well as Scandinavian baking.
Milk
French toast requires both liquid to soften the bread and something to bind the ingredients together. The milk is a component of the batter or custard used to soak the bread slices. The key ingredients for a rich custard are whole milk and eggs.
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Coconut French Toast Recipe
Ingredients
- Bread - 2 slices
- Egg - 1
- Milk - ¼ cup
- Sugar - 1 tblsp
- Cardamom Powder - ½ tsp
- Dessicated coconut - ½ cup
- Butter as needed
- Strawberries - 1 cup chopped
- Maple Syrup / Honey as needed
Instructions
- Take strawberries and maple syrup in a bowl and mix well.
- Mix egg, milk, sugar and cardamom powder in a bowl.
- Coat bread in this and coat with coconut.
- Melt some butter in a pan, fry the bread till golden on both sides.
- Serve with strawberries.
Coconut French Toast Recipe Step by Step Pictures
1)Take strawberries in a bowl
2)Add honey,maple syrup or sugar. Mix well and set aside
3)Take egg in a bowl
4)Add sugar
5)Add milk
6)Add a touch of cardamom powder
7)Whisk well
8)Take dessicated coconut in a plate
9)Dip bread in the eggy mix
10)Coat it on both sides
11)Now coat in coconut.
12)Melt some butter, pan fry the bread till golden
13)Flip and cook
14)Remove to a plate
15)Top with strawberries
16)Serve
Frequently Asked Questions
Should French toast be crispy or soggy?
The ideal French toast has a browned and crispy exterior and a creamy interior. It is neither dry nor soggy.
Who invented the French toast?
It was a man named Joseph French, according to legend. He invented
the dish in 1724 and marketed it as "French Toast" because he was
illiterate and forgot the apostrophe.
Sumi
Hi
Where do u buy maple syrup???