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    Home

    Creamed Corn Recipe

    Last Updated On: Apr 6, 2025 by Aarthi


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    Creamed corn makes a great side dish for your thanksgiving table. It is super easy to make and taste so yum. This recipe is very basic and very simple to make.

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    Best Creamed Corn Recipe

    Creamed Corn with Step by Step pictures. A mixture of sweet corn cooked in a creamy base is a popular side dish for thanksgiving or christmas dinner menu.

    About Creamed Corn

    Creamed corn (which is also known by other names, such as cream style sweet corn) is a type of creamed vegetable dish made by combining pieces of whole sweet corn with a soupy liquid of milky residue from pulped corn kernels scraped from the cob. 

    Ingredients for Creamed Corn

    • Fresh Sweet corn 
    • Butter - 3 tblspn
    • All Purpose Flour
    • Full Fat Milk
    • Salt and Pepper
    • Sugar

    More Thanksgiving Recipes,
    Cranberry Sauce
    Turkey Coconut Roast
    Turkey Gravy
    Chicken and Leek PIe
    Pear Cherry Crumble

    Hope you will give this a try and let me know how it turns out for you.

    Creamed Corn Preparation

    • Take your fresh corn and remove the kernels from it, set aside.
    • Now heat butter in a pan, corn and saute on low heat for 8 mins till it gets tender and cooked.
    • Add in flour and saute for 2 mins.
    • Add in milk and mix well. Simmer it for 5 to 8 mins till it thickens.
    • Now add in salt, pepper and sugar and mix well.
    • Serve.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    Table of Contents

    • 📖 Recipe Card
    • Creamed Corn Recipe
    • Creamed Corn with Step by Step

    📖 Recipe Card

    Creamed Corn Recipe

    Creamed corn makes a great side dish for your thanksgiving table. It is super easy to make and taste so yum. This recipe is very basic and very simple to make.
    No ratings yet
    Print Pin Rate
    Prep Time: 10 minutes minutes
    Cook Time: 30 minutes minutes
    Total Time: 40 minutes minutes
    Servings: 4 servings

    Ingredients

    • Fresh Sweet corn - 2
    • Butter - 3 tblspn
    • All Purpose Flour / Maida - 2 tblspn
    • Full Fat Milk - 2 cups
    • Salt to taste
    • Sugar - 1 to 2 tblspn
    • Pepper to taste

    Instructions

    • Take your fresh corn and remove the kernels from it, set aside.
    • Now heat butter in a pan, add corn and saute on low heat for 8 mins till it gets tender and cooked.
    • Add in flour and saute for 2 mins.
    • Add in milk and mix well. Simmer it for 5 to 8 mins till it thickens.
    • Now add in salt, pepper and sugar and mix well.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Creamed Corn with Step by Step

    Take fresh sweet corn and remove the kernels

     

    heat butter in a pan

     

    add corn

     

    saute them

     

    cook them for 6 to 8 mins till it gets tender

     

    add some flour

     

    saute for couple more mins

     

    now the raw smell from flour is gone

     

    add in full fat milk, you can use half and half as well

     

    mix well

     

    season with salt

     

    sugar

     

    and some pepper

     

    cook till it thickens

     

    done

     

    Serve

     

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Chitra C

      at

      Can you please suggest along with what dish this could be had.

      Reply
      • Aarthi

        at

        you can have it with toasted bread, grilled chicken

        Reply

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