Mango Rasayana Recipe with step wise pictures.
Super delicious and refreshing mango rasayana which taste so good ice cold. Make a big batch and store in fridge and have it whenever you like.
Similar Recipes,
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Hope you will give this a try and let me know how it turns out for you.
https://www.yummytummyaarthi.com/2018/05/no-bake-mango-bars-recipe.html
📖 Recipe Card
Mango Rasayana Recipe
Super delicious and refreshing mango rasayana which taste so good ice cold. Make a big batch and store in fridge and have it whenever you like.
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Servings: 4 servings
Ingredients
- Ripe Mangoes - 2
- Jaggery - ½ cup or as needed
- Cardamom Powder - ½ tsp
- Thick Coconut Milk -1 cup
Instructions
- Take mangoes and peel off the skin. Mash it roughly with your hands and extract the pulp. Discard the seeds.
- Add jaggery, cardamom powder and coconut milk.
- Mix well. Refrigerate overnight.
- Serve cold.
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Pictorial:
1)Take some ripe mangoes
2)Peel off the skin and take it in a bowl
3)Mash it with your hands and extract all the pulp
4)Now remove the seeds
5)Add in jaggery
6)Add in cardamom powder
7)Add coconut milk
8)Mix well and refrigerate overnight
9)Serve cold
10)Serve
Evangelin Mercy Navin
Hi Maha
Made it for the playgroup Christmas party today. It Came out really well. Everyone relished it.