I cook a lot, i mean A LOT..And i dont waste any food at all, i hate that. I cant even throw away a small piece of veggie. I dont even throw away the cake crumbs which we get when decorating the cake. I collect them in a container and stick them in freezer so i can make my cake pops anytime i crave something sweet. Apart from cake pops this is my all time favourite.
My barbie cake was pink and strawberry flavour, even though it didn’t affect the taste of this at all, it tasted wonderful. Can you imagine how a chocolate cake crumbs and vanilla cake crumbs will taste in this. it will be divine..
Hope you will give this a try and let me know how it turns out for you..
Makes : 20 to 25 balls
Ingredients:
Cake Crumbs – around 4 cups
Peanut Butter – 3/4 cup
Nutella – 3/4 cup
Confectioner Sugar / Icing Sugar – 3 to 4 tblspn
Candied Fruits or Tutti fruity – 1/4 cup chopped finely
Chocolate Chips – 1/4 cup
Method:
Crumble cake into fine crumbs. Set aside.
Take peanut butter, nutella, icing sugar in a bowl and mix well.
Add in cake crumbs and use a fork to mix it gently. Dont over mix it.
Add in tutti fruity and chocolate chips mix well.
Now take small portion and shape it gently into a ball.
Keep it in fridge for 30 mins.
Serve
Store it in fridge in a air tight container.
 |
| Take all your ingredients |
 |
| I used some leftover cake crumbled it into fine crumbs |
 |
| take peanut butter in a bowl |
 |
| add in nutella |
 |
| add in icing sugar |
 |
| mix well |
 |
| add in cake crumbs |
 |
| mix gently using a fork |
 |
| now it is mixed |
 |
| add in some chopped candied fruits |
 |
| add in chocolate chips |
 |
 |
| mix well |
 |
| take small portion from this |
 |
| roll it into smooth ball |
 |
| Chill this in fridge for 30 mins |
 |
| Serve |
So easy to make. Absolutely wonderful.
I Love them! I omitted the sugar and candied fruit as I do not have a very sweet taste and used cacao nibs instead of chocolate chips. They are truly delicious