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    Home » Recipes » Recent Recipes

    Sweet Vanilla Bread Recipe - Vanilla Loaf Cake Recipe

    Last Updated On: Sep 24, 2025 by Aarthi

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    Sweet Vanilla Bread Recipe - Vanilla Loaf Cake Recipe with step wise pictures.

    Super moist and very vanilla flavoured bread which is soaked with a vanilla syrup which makes the bread so moist and tender.

    I love simple bread which taste like cakes. I have shared few bread recipes like banana bread, zucchini bread and many more in the past. This is a simple vanilla bread which i made few weeks back. I also made a chocolate bread, will share it soon. This recipe turned out perfect. The crumbs are very moist and tender, this recipe has a additional syrup poured all over it which makes it even more moist.

    Similar Bread Recipes,
    Coconut Bread
    Chocolate Chip Banana bread
    Carrot Banana bread
    Dates Nuts Bread
    Zucchini Chocolate Bread

    I love these kind of simple bread recipes a lot and bake these quite a lot. Because i love having a slice of this with my cup of coffee, green tea or a cup of milk..

    Hope you will give this a try and let me know how it turns out for you.

    📖 Recipe Card

    Sweet Vanilla Bread Recipe

    Aarthi
    Recipe Source : Here Super moist and very vanilla flavoured bread which is soaked with a vanilla syrup which makes the bread so moist and tender.
    No ratings yet
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 1 hour hr
    Total Time 1 hour hr 10 minutes mins
    Course Dessert
    Cuisine American
    Servings 8 to 10 servings

    Ingredients
      

    FOR BREAD:

    • Soft Unsalted Butter - ¾ cup 170 grams
    • Sugar - 1 ¼ cup 250 grams
    • Eggs - 4
    • Vanilla Extract - 1 tblsp
    • All Purpose Flour / Maida - 1 ½ cup 180 grams
    • Baking Powder - 1 tsp

    FOR SYRUP:

    • Water - ½ cup 120 ml
    • Sugar - ½ cup 100 grams
    • Vanilla Extract - 1 tsp

    Instructions
     

    • Preheat oven to 180 degree C. Line a loaf pan with parchment paper and set aside.
    • Take butter in a bowl and whip till creamy.
    • Add sugar and whip till creamy. Add vanilla and mix well.
    • Add egg one at a time or two at a time and whip till fluffy.
    • Add in all purpose flour and baking powder and fold gently.
    • Spoon this in the loaf pan and bake for 45 to 50 mins or untill a tooth pick inserted comes out clean.
    • Now remove from oven and cool it for 10 mins.
    • Now make syrup by heating sugar and water till it comes to a simmer, add in vanilla and mix well.
    • Pour this all over the bread and let it cool down completely.
    • Slice and serve.
    Tried this recipe?Let us know how it was!

    Pictorial:

    1)Take soft butter in a bowl.

    2)Whip till creamy.

    3)Add in sugar

    4)Whip till combined.

    5)Add in eggs

    6)Whip till creamy

    7)Add in 2 more eggs

    8)Whip till combined

    9)I used my homemade vanilla in this recipe.

    10)Add a good amount of it in.

    11)Add in all purpose flour

    12)Add in baking powder

    13)Fold gently

    14)I lined a loaf pan with parchment

    15)Spoon batter in

    16)Bake till done.

    17)While the cakes are cooling, take sugar in a pan

    18)Add in water

    19)Bring it to a boil.

    20)Add in vanilla

    21)Done

    22)Take cake in a plate

    23)Pour syrup all over it.

    24)Let it cool down completely.

    25)Slice and serve

    26)Serve


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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    1. Amrita Iyer

      at

      This looks so good!Almost like a cake!Bookmarking this!

      Reply
    2. Rashma

      at

      my cake came out so moist and fluffy. the best recipie.
      how do i tripple the reciple? I was thinking of making a 2 tire vanilla cake.

      Reply

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    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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