Yummy Tummy

Food that makes your tummy happy!

You are here: Home / baked / Utterly Butterly Vanilla Butter Cake – Truly Rich and Truly Buttery

Utterly Butterly Vanilla Butter Cake – Truly Rich and Truly Buttery

By 84 Comments

share this
Share
Lets talk a little time about this cake..I love baking cakes than eating it..But this is one of the cake which i finished the whole batch all by myself. Believe it or not..I totally loved the texture and taste of this cake. They turned out so moist and so buttery and so rich and a rich yellow colour which was perfect. I enjoyed each mouthful of this cake..I should tell you this is one of yummy cake i have ever tasted in my life..This can be served as  a desert as well. Pour some chocolate syrup over this cake and enjoy it all by yourself..

I hope you love it too and let me know what you think..
 
Recipe Source: Ruchik Randhap
Ingrediants:
All Purpose Flour / Maida – 100 gms
Eggs – 2
Butter – 125 gms
Milk- 2 tblspn
Baking Powder – 1 tsp
Sugar- 100 gms
Vanilla Essence – 2 tsp
Method:
Preheat the oven to 180°C / 360°F.
Sieve flour with baking powder and set aside. Butter a pan generously and dust it with flour on all sides and tap away the excess.
In a bowl add butter, sugar and vanilla and beat till they gets creamy.
Add one egg at a time and beat till everything is mixed well.
Add in half of the flour mixture and pour in the milk and mix well.
Now add the remaining flour and mix well.
Pour this to the tin and bake it for 30-35 mins. Insert a tooth picke to see whether it comes out clean.
Let it cool completely. Remove it from the pan and slice it into pieces.
Serve.
Pictorial:
Take all your ingrediants
Butter a pan and dust it with flour
sift flour with baking powder
and set aside
Take butter, vanilla and sugar in a bowl and mix till creamy
add one egg at a time, mix well and then add the next egg
and mix well
till creamy and smooth
add half of the flour mixture
add all the milk
and all the flour mixture
and mix well
Pour this in a tin
and bake it
till the cake is done..
Slice and Serve
share this
Share
Aarthi

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

Reader Interactions

Comments

  20. Anonymous

    Hi aarti, I am a regular follower of your blog… And have tried lots of recipes which have turned out good too…
    In this particular recipe can I substitute butter with ghee… Is that the GHEE CAKE or is that an entirely different recipe

    Reply

  30. Anonymous

    Hi, I feel your recipes are always easy to make and good. Was looking for eggless butter cake, was excited to see your post but what can I substitute for eggs and what's the amount needed, if I want to bake a pure vegetarian cake.

    Reply