Loving every moment now. Looking after maha, feeding her, dressing her, playing with her, making her sleep, laughing with her, for me every moment is precious now. The best moment in my life is staying beside her in the morning, waiting for her to wake up, and the moment she wakes up she throws a innocent and the most beautiful smile which is so precious..I can cherish all my life with that smile..
Now coming back to todays recipe. This is the most yummiest cookie i have ever made.I love baking with oats, because it makes you think that you are cooking and eating something healthy. I have made quite a few oats recipes, you can check everything here.
And i have baked quite a few recipes using oats. You can check out my Multi Grain Bread, Oats Cookies, Oats Brownies, Nutri Bars, Monster Cookies and White Chocolate & Raisan Cookies.
This recipe is so simple to make. It has no eggs in it, and lots of chocolate. Oats & chocolate in a cookie can never go wrong right. And this cookie stay chewy for a long time. Try this cookies for this christmas and let me know how it turns out for you..
Preparation Time : 15 mins
Baking Time : 20 to 25 mins
Makes : 10 to 12 Cookies
All Purpose Flour / Maida - 3/4 cup / 90 grams
Instant Oats - 1 cup / 90 grams
Regular Granulated Sugar - 3/4 cup / 150 grams
Vanilla Essence - 1 tsp
Soft Unsalted Butter - 50 gms / 2 Ounce
Baking Soda - 1 tsp
Salt - 1/4 tsp
Dark Chocolate Chip - 3/4 cup / 110 grams
Milk - 3 tblspn
Preheat the oven to 180 degree C / 360 Degree F. Line a baking sheet with foil and spray with oil or apply butter.
Take flour, salt, baking soda in a bowl and mix well. Set aside till use.
Take butter in a mixing bowl, Add sugar and vanilla in it and beat it till creamy.
Add milk to this and mix well, it may curdle a bit but no worries.
Now add in the flour mixture and mix well.
Add in oats and chocolate chips and mix well so it is well combined.
Now take a 1/3 measuring cup and take a portion of this and arrange it in a baking tray, leaving spaces between each cookie as it will spread a lot.
Now bake this preheated oven for 20 to 25 mins.
It will spread a lot, now remove it to a cooling rack and let it cool completely.
Store in a air tight container and enjoy with a glass of milk.
|Take all your ingredients|
|Take flour in a bowl|
|Add salt and baking soda|
|Take butter and sugar in a bowl|
|add some vanilla|
|cream it well|
|Add flour mixture|
|mix well to form a dough|
|Add in oats and chocolate chips|
|use a 1/8th measuring cup to scoop the mix|
|Arrange it in a baking tray and bake|
|Cool it in a cooling rack|