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Jul 11, 2015

Sandwich Masala Uthappam Recipe

This is similar to masala dosa, instead of placing it inside a cripsy dosa, it is made as a uthappam. Eventhough the ingredients are same, but the taste really varies..

Similar Recipes,
Onion Uthappam
Vegetable Uthappam
Onion Rava Uthappam
Oats Uthappam
Moong Sprouts Uthappam
5 Taste Uthappam
Sada Uthappam
Sandwich Uthappam

You dont need any sidedish for this. Since it is made as a uthappam and it has a potato filling in the middle, this uthappam stays soft for quite a long time, so perfect to put in a lunch box.

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 10 mins
Cooking Time : 30 mins
Serves : 4


Dosa Batter as needed (RECIPE HERE)
Oil as needed

For Potato Masala:
Oil - 1 tblspn
Mustard Seeds / Kaduku - 1 tsp
Urad dal / Ulundu Paruppu - 1 tsp
Curry leaves a sprig
Asafoetida / Hing / Kaya Podi - a pinch
Onions - 1 medium size chopped finely
Ginger - 2 tsp chopped finely
Green Chillies - 2 chopped finely
Carrot - 1 medium size chopped finely
Potato - 2 large boiled, peeled and mashed
Turmeric Powder / Manjal Podi - 1 tsp
Salt to taste
Coriander leaves a handful chopped finely


Heat oil in a pan, add in mustard, urad dal, asafoetida and curry leaves. Let them sizzle.

Add in ginger and saute for a min.

Add in onions, carrots, chillies and saute well.

Add in salt and turmeric powder. Mix well.

Add in some water and bring it to a boil.

Add in mashed potatoes and mix well.

Throw  in the coriander leaves and mix well. Masala done.

Heat a dosa pan, spoon a ladleful of batter, spread it evenly. Spread some masala over it, dollop some more batter and spread it. Drizzle oil over it, cook till the bottom is done, flip over and cook for few more sec. 


Take your ingredients for potato masala

Pressure cook potatoes till soft
peel off the skin
mash it roughly and set aside
Heat oil in a pan

add in mustard, urad dal and curry leaves

sprinkle little asafoetida

let it sizzle up
add in ginger

now add in onions, chillies and carrot

saute for a min or so

add in salt

and turmeric powder

mix well

pour in little water

let it bubble up

add in mashed potatoes

mix well

add in coriander leaves

mix well

remove it in a bowl and set aside
Pour a ladleful of dosa batter

spread it evenly

spread the masala over it

pour some more batter

spread it out

drizzle oil all over it

let it cook for few mins

flip over

and cook till done

remove it


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