Easy Potato Curry Recipe with step by step pictures. This is a homestyle Indian curry made without any cashews or cream. It is so tasty, flavorful and easy to make.
TABLE OF CONTENTS
Easy Potato Curry
I make potato curry a handred different ways. I never do the same curry twice, i always try to do something new. This is one of the simplest curry you will ever make, i am telling you it is so easy because i always have few boiled potatoes in my fridge. So i can whip up this curry in a matter of minutes.
Similar Recipes,
Ingredients for Easy Potato Curry
- Oil or Ghee - 2 tbsp
- Cumin Seeds / Jeerakam - 1 tsp
- Potatoes - 4 medium size boiled
- Tomato - 2 large pureed
- Ginger Garlic Paste - 2 tsp
- Chilli Powder - 2 tsp
- Coriander Powder . Malli Podi - 1 tbsp
- Turmeric Powder / Manjal Podi - 1 tsp
- Cumin Powder - 1 tsp
- Garam Masala Powder - 1 tsp
- Kasuri Methi Leaves - 1.5 tsp
- Salt to taste
- Sugar - ½ tsp
Hope you will give this a try and let me know how it turns out for you..
How to Make Easy Potato Curry
- Break potatoes roughly. Set aside.
- Heat oil or ghee in a kadai. Add in cumin and let it sizzle.
- Add in tomatoes, ginger garlic paste and cook till raw smell leaves from this.
- Add in all spice powders and cook till oil separates.
- Now add in water, salt, and sugar. bring it to boil.
- Once it boils, add in potatoes and simmer for 2 mins.
- Now add in kasuri methi leaves and mix well.
- Serve.
If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.
Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.
IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!
📖 Recipe
Easy Potato Curry Recipe
Easy Potato Curry Recipe with step by step pictures. This is a homestyle Indian curry made without any cashews or cream. It is so tasty, flavorful and easy to make.
Print
Pin
Rate
Servings: 4 servings
Calories: 8kcal
Ingredients
- 2 tbsp Oil or Ghee
- 1 tsp Cumin Seeds / Jeerakam
- 4 medium size boiled Potatoes
- 2 large pureed Tomato
- 2 tsp Ginger Garlic Paste
- 2 tsp Chilli Powder
- 1 tbsp Coriander Powder . Malli Podi
- 1 tsp Turmeric Powder / Manjal Podi
- 1 tsp Cumin Powder
- 1 tsp Garam Masala Powder
- 1.5 tsp Kasuri Methi Leaves
- to taste Salt to taste
- ½ tsp Sugar
Instructions
- Break potatoes roughly. Set aside.
- Heat oil or ghee in a kadai. Add in cumin and let it sizzle.
- Add in tomatoes, ginger garlic paste and cook till raw smell leaves from this.
- Add in all spice powders and cook till oil separates.
- Now add in water, salt, and sugar. bring it to boil.
- Once it boils, add in potatoes and simmer for 2 mins.
- Now add in kasuri methi leaves and mix well.
- Serve.
Nutrition
Calories: 8kcal | Carbohydrates: 1g | Protein: 0.2g | Fat: 0.3g | Saturated Fat: 0.03g | Polyunsaturated Fat: 0.1g | Monounsaturated Fat: 0.1g | Sodium: 18mg | Potassium: 28mg | Fiber: 0.4g | Sugar: 1g | Vitamin A: 303IU | Vitamin C: 0.04mg | Calcium: 8mg | Iron: 1mg
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
Join us on FacebookFollow us on Facebook
Share by Email
Share on Facebook
Easy Potato Curry recipe Step by Step
 |
| Take all your ingredients |
Reshma
Yesterday I tried this,it tastes awsome,in last I just add onion n leamon to it some of curry tht tastes like chat ..... ty so much for d recipe....
Reshma
Yesterday I was tried this curry it really tastes awsome,in last I just add some onions and leamon to some of curry it tastes like chat..... ty so much for the recipe. ....