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    Home

    Instant Badam Milk Powder for Toddlers

    November 19, 2015 By Aarthi 35 Comments

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    I am hunting for several options to include milk in my lil one's diet and this is one powder which i make often. It is tasty, healthy and homemade which is great for kids and toddlers. For sweetness i added palm sugar in this, you can use sugar as well. And the main thing is, dont over grind after you add badam, else it will turn into a paste.

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    Hope you will give this a try and not only your baby, you too can enjoy this healthy and tasty one.
    Pin

    Preparation Time : 15 mins
    Baking Time : 15 to 20 mins
    Makes : 1 cup of powder

    Ingredients:

    Badam / Almonds - 1 cup
    Panangkarkandu / Palm Sugar Candy - ⅓ cup or as needed
    Cardamom - 6 to 8
    Saffron a good pinch
    Turmeric Powder / Manjal Podi - 1 tsp

    Method:

    Preheat oven to 160 degree C.

    Take almonds in a sauce pan, cover with water, heat it and bring it to a boil. Once it boils, take it off the heat and set aside for 5 mins. Now drain it and wash it with cold water. Now squeeze and remove the skin. Pat the almonds dry with a paper towel. 

    Now put the almonds in a pan and roast it for 15 mins. Remove it cool it completely.

    Now take cardamom, saffron, turmeric powder, palm sugar in a blender and powder it. Now add in the cooled almonds and powder it once. 

    DONT OVER GRIND IT, ELSE IT WILL TURN INTO A PASTE.

    Now remove to a bowl and cool little. Now pour this in a bottle and store it in fridge.

    When you want to have it, just add a tblspn of the powder in a cup and pour boiled milk or warm milk over it and mix well.

    Serve immediately.

    BUY PALM SUGAR CANDY 





    Pictorial:

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    Take your ingredients..You need some turmeric powder as well
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    Take almonds in a pan
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    cover with water
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    Now heat this up
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    bring it to a boil
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    remove it and set aside for 5 mins
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    drain it and wash it in cold water
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    squeeze and remove the skin
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    Pin
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    pat it dry using some paper towel.
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    now put the nuts in a baking pan and bake them
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    now it has turned light golden..You can roast it in a 
    dry pan till it turns golden.
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    take cardamom and saffron in a blender
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    add in palm candy
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    add in turmeric powder
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    now it is well powdered
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    add the cooled nuts in
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    powder for just few sec..if you over blend them,
    they will turn into a paste
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    cool it lightly
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    store in a air tight container
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    Add a tblspn of powder in a cup
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    pour over warm milk
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    mix well
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    Serve
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    Store this in fridge for several weeks
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    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. DHWANI BHATT

      at

      if don't have microwave then how i can roast them.

      Reply
    2. Unknown

      at

      How to do without oven??

      Reply
    3. uttparna

      at

      Hey aarti. ... I really liked this powder idea... I have some doubt... whole cardamom? And if I want to add cashews to it then how? And without baking can I dry roast almonds?

      Reply
    4. JAMALUDDIN N

      at

      We have a fresh juice centre at Trichy in an important location.We used to buy HALDIRAMS BADAMKJEER FRO M CHENNAI FOR A LONG TIME.We have a good patronage in our juice parlour.But There is no supply by HALDIRAMS for the last two years, I bought two bottles of BADAM at ROOPSAGER DELHI KAROL BAGH.BUT IT IS IN PASTE FORM.VERY NICE.THE PROBLEM IS SUGAR MIXED?
      Your product is safe for sugar patients due to palm Jagger.Now can you send me a sample.

      Mrs Ayesha Begum
      W/o Prof. Dr Jamaluddin
      Trichy?

      Reply
    5. Aarthi

      at

      @uttparnaYes whole cardamom, it is not a isse, it will get blended with the sugar. And if you dont have oven you can roast it on a dry pan till it is well toasted

      Reply
    6. Aarthi

      at

      @DHWANI BHATTRoast it in a dry pan on a low heat till golden.

      Reply
    7. Aarthi

      at

      @Rachna Suprithu can add nuts, but not sure about raisans

      Reply
    8. Nivetha sundari

      at

      Hi can we use dry ginger to this mix. Can we make it and store in refrigerator for future use. Pls help.

      Reply
    9. Aarthi

      at

      @Nivetha sundariu can add dry ginger as well. Keep it in fridge

      Reply
    10. Rasal Khan

      at

      beautyful post

      Reply
    11. Preetha Jayakumar

      at

      Hi aarthi pls Tell me how to do it in microwave oven

      Reply
    12. Aarthi

      at

      @Preetha Jayakumarif you have convection mode u can cook in that

      Reply
    13. JNayak

      at

      Hi Aarthi, where do you buy palm sugar, what is it called in any Indian language?

      Reply
    14. Aarthi

      at

      @JNayakit is called as panangkarkandu, check this
      http://www.amazon.in/Ekgaon-Village-World-Network-EKR13/dp/B00URHY700/ref=as_sl_pc_tf_til?tag=aarthi-21&linkCode=w00&linkId=&creativeASIN=B00URHY700

      Reply
    15. Chitra Shivaramakrishnan

      at

      Which brand of saffron is good... Can u take a picture of the saffron u use?

      Reply
    16. Aarthi

      at

      @Chitra Shivaramakrishnanit is a packet which i got in kashmir. You can use any good brand

      Reply
    17. Anonymous

      at

      Hi Aarthi,
      Really likes all your good healthy powder. But I want to know before blend the palm sugar candy, how to remove the stones or some dust particles in that.

      Reply
    18. Aarthi

      at

      @Anonymousi used clean ones, so i dont do anything to it. If you see dirt in them, wash them well and dry them and use

      Reply
    19. Vijipriya R

      at

      We can give this powder to 6months old baby?

      Reply
    20. Aarthi

      at

      @Vijipriya Rno u can start this after 1 year or atleast 9 months

      Reply
    21. GeethaPriya Shanmugam

      at

      Aarthi, Can kids consume almonds with skin? Or should it always be removed?

      Reply
      • Aarthi

        at

        It is best to remove it. easy for digestion

        Reply
    22. Anonymous

      at

      So nice

      Reply
    23. sathana thevar

      at

      how to identify pure panakarkandu since mostly wat we get is sugar adulterated onee

      Reply
    24. vandhana

      at

      hi aarthi,
      my baby gal is almost completing her 11th month. but her weight is not upto the mark. kindly suggest foods to increase her weight. my son is 6 yrs n he is too under weight...

      Reply
    25. Ms. Abha

      at

      Can i give this to a 8 month old baby?

      Reply
    26. Leena

      at

      Any alternative for Palm sugar candy and saffron. It is not available here

      Reply
    27. Anupama

      at

      Hi Aarthi... Thax for this nice post. can we use jaggery or normal sugar instead of palm sugar candy? Also I wonder if almond nutrients are intact after boiling in water.if not can we soak it instead of boiling and then peal the skin off?

      Reply
    28. Neha

      at

      Hi Aarthi.. too good recipes..
      Is there any alternative for baking almonds

      Reply
    29. Anonymous

      at

      Is it necessary to use saffron?

      Reply
    30. Bobby

      at

      Hi aarthi
      Tell how to roast badam in otg.

      Reply
    31. Anonymous

      at

      it is very easy and it is very nice

      Reply
    32. Jinzz

      at

      Can u suggest an alternative for palm
      Sugar candy?normal jaggery is enough?

      Reply
      • Aarthi

        at

        yes u can

        Reply

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