No Churn Cookies and Cream Ice Cream

No Churn Cookies and Cream Ice Cream is filled with biscuit crumbs and it is a no churn ice cream perfect for summer.

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No Churn Cookies & Cream Ice Cream

This is a simple to make and delicious ice cream which you can make in just few mins. It is super delicious, creamy and eggless recipe.

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Hope you will give this a try and let me know how it turns out for you.

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If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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📖 Recipe

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No Churn Cookies 'n' Cream Ice Cream Recipe - Eggless Oreo Ice Cream Recipe

Aarthi

Delicious & Easy Ice Cream Recipe made using cookies. One of the most popular Ice cream Recipe as well.

5 from 1 vote

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Prep Time 15 minutes mins

Cook Time 8 hours hrs

Total Time 8 hours hrs 15 minutes mins

Course Deserts

Cuisine American

Servings 8 servings

Calories 230 kcal

Aarthi

Ingredients

  

1x2x3x

• ▢ 10 Oreo
• ▢ 1½ cup Cold Heavy Whipping Cream
• ▢ ¾ cup Sweetened Condensed Milk
• ▢ 1 tsp Vanilla Extract

Instructions

 

• ▢
  Take cream in a bowl and use a handblender and beat till thick.
• ▢
  Add condensed milk, vanilla and crushed oreo cookies. Mix well.
• ▢
  Transfer to a freezer container and freeze overnight.
• ▢
  Scoop and serve.

Notes

• I used frozen cream, you can use heavy whipping cream or fresh cream like amul brand.
• You can use any chocolate sandwich cookies as you like.

Nutrition Facts

No Churn Cookies 'n' Cream Ice Cream Recipe - Eggless Oreo Ice Cream Recipe

Amount Per Serving (1 servings)

Calories 230 Calories from Fat 119

% Daily Value*

Fat 13.2g20%

Saturated Fat 7.2g45%

Trans Fat 0.7g

Cholesterol 41mg14%

Sodium 105mg5%

Carbohydrates 25.3g8%

Fiber 0.4g2%

Sugar 20.8g23%

Protein 3.4g7%

* Percent Daily Values are based on a 2000 calorie diet.

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 Cookies and Cream Ice Cream Step by Step 

1)Take all your ingredients

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2)Take whipping cream in a bowl, I used non dairy whipping cream

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3)Use a hand blender and whip this

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4)Now it is nicely whipped and looks thick

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5)transfer to a bowl.

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6)add sweetned condensed milk

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7)add vanilla essence

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7)add vanilla essence

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8)keep the cookies little chunky

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9)fold them well

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10)transfer to a freezer container

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11)top with more cookies crumble

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12)cover and freeze

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13)freeze overnight

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14)Now scoop and serve

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