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    Home

    Nungu Sarbath Recipe

    July 20, 2015 By Aarthi 5 Comments

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    Nungu Sarbath Recipe with step by step pictures. This is a popular street side drink sold in South India which is a body coolant for the summer.

     
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    TABLE OF CONTENTS
    1. Nungu Sarbath Recipe | Palm Fruit Drink Recipe
    2. Nungu Sarbath Recipe Step by Step

    Nungu Sarbath

    This drink is one of my all time favourite. Couple days back we visited trivandrum zoo, when we were returning back there were lots of nungu stall in the side of the road. I asked hubby to stop by one and we enjoyed it. Nagercoil is known for its palm fruit trees, during summer time we can see lots of palm fruit shop and tender coconut shop on the sides of the road..There is nothing much they will do this drink, just mix sarbath and palm fruit together and give us in tall glass tumblers with a spoon. It taste so yummy and it cools your body instantly..

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    Ingredients for Nungu Sarbath

    • Nungu / Palm Fruit - 6 crushed roughly
    • Nannari Sarbath - ¼ cup or to taste
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    When we stopped there, i realised that i haven't shared any palm fruit recipes in my blog. So i asked hubby to get few palm fruit flesh from the vendor. I came home and put that in fridge. The next day i made this drink, palm fruit kheer and palm fruit pudding. Every thing turned out delicious..Hope you will give this a try and let me know how it turns out for you.

    How to Make Nungu Sarbath

    1. When you crush palm fruit, it will release some liquid. Don't mash it too much, there should be some chunks as well.
    2. Take a glass and pour in sarbath, spoon in nungu and top with sarbath again and pour nungu over it.
    3. Mix well and serve.
     
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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

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    Nungu Sarbath Recipe | Palm Fruit Drink Recipe

    Nungu Sarbath Recipe with step by step pictures. This is a popular street side drink sold in South India which is a body coolant for the summer.
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    Print Recipe Pin Recipe
    Prep Time 10 mins
    Total Time 10 mins
    Course Bevarages
    Cuisine South Indian
    Servings 2 servings

    Ingredients
      

    • 6 Nungu / Palm Fruit crushed roughly
    • ¼ cup Nannari Sarbath

    Instructions
     

    • When you crush palm fruit, it will release some liquid. Dont mash it too much, there should be some chunks as well.
    • Take a glass and pour in sarbath, spoon in nungu and top with sarbath again and pour nungu over it.
    • Mix well and serve.
    Keyword Nungu Sarbath Recipe, sarbath recipe
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Nungu Sarbath Recipe Step by Step

     

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    you need palm fruit and some sarbath
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    take a big glass
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    drizzle in some sarbath
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    spoon in nungu
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    pour some more sarbath
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    top with nungu
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    mix and enjoy
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Gayathri Sudharson

      at

      Any luck with mobile version? web version is too slower to browse.... please fix it Aarthi

      Reply
    2. Coral crue

      at

      this looks fantastic!

      Reply
    3. Coral crue

      at

      this looks fantastic!

      Reply
    4. Aarthi

      at

      @Gayathri Sudharsonwe are working on it

      Reply
    5. ranjanis Kitchen

      at

      nothing more needed than this perfect drink for summer 🙂

      Reply

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