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    Tawa Pizza Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

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    Tawa Pizza Recipe with step by step pictures. This recipe is an easy method to make pizza without oven by using a pan or a tawa.

    Tawa Pizza

    I used buy pizza base from shops and keep that in fridge. Whenever i need to make a quick dinner or want to fix some urgent hunger pangs, i spread tomato sauce, and i put whatever veggies or toppings i get on hand, sprinkle over lots of cheese and pop this in microwave for a min. Thats it, i have a delicious cheesy pizza on hand in few mins..

     

    FIRST CHECK OUT MY 
    NO FAIL BASIC PIZZA DOUGH 
    READ TO USE PIZZA BASE

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    Ingredients for Tawa Pizza

    • Cooked Pizza Base - 2 (RECIPE HERE)
    • Tomato Ketchup - 2 to 3 tblspn
    • Olives as needed
    • Mozarella Cheese / Cheese Slice as needed
    • Tomato Slices as needed
    • Italian Seasoning or Oregano - 1 tsp
    • Black Pepper as needed
    • Parsley / Coriander leaves - 1 tbsp finely chopped
    • Oil - 1 tbsp
     
    This is a pizza which i made using my homemade pizza base and it turned out to be super yummy. And also this pizza is made in a tawa so you dont need oven for it..Hope you will give this a try and let me know how it turns out for you..

    How to Make Tawa Pizza

    1. Take your cooked pizza base, spread ketchup over it.
    2. Now spread olives, tomato slices, italian seasoning, pepper over it. Top with cheese. and chopped parsley.
    3. Now heat oil in a pan, place the pizza over it and and cook covered on a very low heat for 2 to 3 mins.
    4. Serve hot.
     

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    Table of Contents

    • 📖 Recipe Card
    • Tawa Pizza Recipe
    • Tawa Pizza Recipe Step by Step

    📖 Recipe Card

    Tawa Pizza Recipe

    Tawa Pizza Recipe with step by step pictures. This recipe is an easy method to make pizza without oven by using a pan or a tawa.
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    Prep Time: 2 minutes minutes
    Cook Time: 3 minutes minutes
    Total Time: 5 minutes minutes
    Servings: 2 mini pizza
    Calories: 77kcal

    Ingredients

    • 2 Cooked Pizza Base
    • 2 to 3 tbsp Tomato Ketchup
    • Olives as needed
    • Mozarella Cheese / Cheese Slice as needed
    • Tomato Slices as needed
    • 1 tsp Italian Seasoning or Oregano
    • Black Pepper as needed
    • 1 tbsp Parsley / Coriander leaves finely chopped
    • 1 tbsp Oil

    Instructions

    • Take your cooked pizza base, spread ketchup over it.
    • Now spread olives, tomato slices, italian seasoning, pepper over it. Top with cheese. and chopped parsley.
    • Now heat oil in a pan, place the pizza over it and and cook covered on a very low heat for 2 to 3 mins.
    • Serve hot.

    Nutrition

    Calories: 77kcal | Carbohydrates: 4g | Protein: 0.2g | Fat: 7g | Saturated Fat: 1g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 4g | Trans Fat: 0.03g | Sodium: 136mg | Potassium: 42mg | Fiber: 0.04g | Sugar: 3g | Vitamin A: 77IU | Vitamin C: 1mg | Calcium: 2mg | Iron: 0.1mg
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Tawa Pizza Recipe Step by Step

     
    Take all your ingredients
    Take your cooked pizza base..RECIPE HERE
    Spread some ketchup or pizza sauce over it
    Sprinkle with sliced olives, i used both green and black
    Place a slice of tomato in the center
    now take your italian seasoning, you can use oregano
    sprinkle it over it
    now take some pepper
    sprinkle over it
    in one pizza i sprinkle some grated mozarella cheese
    and topped with some chopped parsley
    i cut a cheese slice into strips and place on another pizza
    heat some oil in a pan
    place the pizza over it
    cover and simmer for 2 to 3 mins
    by which time the cheese is melted and the bottom is crispy
    Enjoy..
     
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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