Tofu Bhurji Sandwich Recipe / Scrambled Tofu Sandwich Recipe

This is one of my all time favourite recipe. I make this quite often, i either use paneer or tofu in this, some times i even use egg in this. I love making sandwiches for breakfast, lunch or dinner or even to satisfy my sudden hunger cravings.

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This is one of the easiest sandwich you can ever make. I made in a toaster but you can make this in normal tawa or a grill pan if you want those fancy grill marks. 

This is a great recipe to put in kids lunch box. If making for kids you can even add some grated cheese over it and make it . It will be so tasty. This sandwich along with some ketchup and some fruits will make a great filling and healthy sandwich..

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 10 mins

Cooking Time : 15 mins

Makes : 3 sandwiches

Ingredients:

Oil – 1 tblspn

Tofu or Paneer – 1.5 cup crumbled

Onion – 1 medium size chopped finely

Tomato – 1 chopped finely

Ginger Garlic Paste – 1 tsp

Salt to taste

Sugar – 1/2 tsp

Chilli Powder – 1 tsp

Coriander Powder / Malli podi – 2 tsp

Turmeric Powder / Manjal Podi – 1/2 tsp

Cumin Powder / Jeera Podi – 1 tsp

Garam Masala Powder – 1 tsp

Coriander leaves – 2 tblspn finely chopped

Bread Slices – 6

Method:

Heat oil in a kadai, add in onions, salt and sugar. Cook till it turns golden.

Add in the spice powders and tomatoes. Add a splash of water and cook till the tomatoes turn mushy.

Add in the crumbled tofu and mix well. Add corianderleaves and toss well.

Take a bread slice, spoon some filling in, sandwich with other bread and toast it in a toaster or grill pan or a tawa.

Serve

Pictorial: