This is one of the best chocolate cake which i ever made, it is so delicious. The cake turned out really moist. You just add all the ingredients in a bowl and mix it and bake it, thats it. So easy. You can frost it with any frosting you like, but i like to go with the chocolate ganache..
Baking Time : 30 to 40 mins
Serves: 8 to 10
Recipe Source: Allrecipes
All Purpose Flour / Maida – 1 3/4 cup / 210 grams
Sugar – 2 cups / 400 grams
Unsweetened Cocoa Powder – 3/4 cup / 85 grams
Baking Soda / Cooking Soda – 2 tsp
Baking Powder – 1 tsp
Salt – 1 tsp
Eggs – 2
Hot Strong Coffee – 1 cup / 240 ml ( I mixed 1 tsp of instant coffee with some hot water)
Vegetable Oil – 1/2 cup / 120 ml
Milk – 1 cup / 240 ml
Vinegar – 1 tblspn
Vanilla Essence – 1 tsp
Chocolate Ganache as needed (Recipe here)
Chocolate Sprinkles & Silver Balls as needed
(My 1 cup measures 240 ml)
Preheat oven to 180 degree C. Grease and flour two 9 inch cake pan with oil and dust it with flour, coat flour on all sides and tap off the excess.
Now make homemade buttermilk, take milk and vinegar in a bowl and mix well. Set aside till use.
Now take flour, sugar, cocoa, baking soda, baking powder, salt in a bowl and use a whisk to mix well.
Make a well in the center, add in oil, egg, coffee and buttermilk. Mix well till combined.
Now divide the batter into two cake pan and bake for 30 to 40 mins. Insert a toothpick to check whether the cake is done. If it comes out clean then the cake is done. Remove it from oven and cool it for 10 mins.
Invert the cake to a cooling rack and cool down completely.
Now invert one cake to a plate, spoon some ganache over it, spread it. Now place another cake on top and spread some more ganache. Now top it with chocolate sprinkles and silver balls.
|Take all your ingredients..Preheat oven to 180 degree C.|
|Grease two 9 inch round pan with oil and sprinkle with flour..coat on all sides and tap off the excess.|
|Now you can use buttermilk if you have on hand, else lets make our own |
instant buttermilk..take 1 cup of milk
|Add in 1 tblspn of white vinegar|
|Mix well and set aside till need|
|Now the entire cake batter is made in one bowl..Hence the name..Take sugar in a bowl|
|Add in flour|
|add in cocoa powder|
|Add in baking powder|
|Add in baking soda|
|use a whisk to mix well|
|make a well in the center|
|Add in oil|
|add in buttermilk..see the texture of the milk..making buttermilk at home is so easy..|
|Now add in 1 cup of hot coffee…I mixed 1 tsp of instant coffee powder with 1 cup of hot water|
|Add in eggs|
|all added in|
|use a whisk to whip this up|
|Now use a spatula to give one good mix|
|Divide the batter between two cake pan|
|Bake till done…it will take around 30 to 40 mins..Insert a toothpick to check whether it is done or not|
|Now for the frosting i used chocolate ganache…Check this link for recipe..|
|Invert one cake on a plate, spread ganache over it|
|flip the other cake over|
|top with more ganache|
|spread it evenly|
|decorate the top as you wish|
|Slice and serve|
|So moist, so fudgy and so chocolaty…|