Here i am delivering you my chocolate heaven..It is creamy, rich and very very chocolaty desert..
Sour Cream Recipe
Peanut Butter Cheesecake
Mango Custard Cheesecake
Check out my 10 Killer Cheesecake Recipes too..
This taste so yummy. it was little dense but still creamy and tasty.. This has a buttery biscuit as the base and a luscious chocolate creamy filling which is then topped with a thick layer of cream. Really yummy. Hope you will try this out and let me know how it turns out for you.
Preparation time : 10 mins
Cooking Time : 15 mins
Chilling Time : Overnight
Serves: 6 to 8
Chocolate Cream Biscuits - 20
Butter - 50 grams
For Custard Filling:
Milk - 1 cup + 1/4 cup
Custard Powder - 2 tblspn
Cocoa Powder - 2 tblspn
Dark Chocolate - 1 cup chopped
Sugar - 1/2 cup
Heavy Cream - 1 cup
Confectioners Sugar - 1 tblspn
Start by making the base. take biscuits in a blender and powder finely. Take it in a bowl. Add in melted butter and mix well. Spoon most of this in a pan and flatten it. Put this in fridge to set.Set aside some of this for topping.
Take custard powder, cocoa powder in a bowl and add in 1/4 cup of milk and mix well. Set aside.
Take milk and sugar in a sauce pan and bring it to a boil. Now add in the custard powder mix and whisk well. Whisk till creamy and thick. Remove it from heat and set aside to cool a bit.
Now whip up some cream with confectioners sugar till thick. Add half of the cream in the cooled custard mix and fold gently.
Now take base from fridge and spoon the custard mix over it. Spread evenly.
Top with the remaining whipped cream and sprinkle with the reserved topping.
Put this in fridge overnight.
Slice and serve.
|Take ingredients for base...Chocolate biscuits and butter|
|take biscuits in a blender|
|take butter in a sauce pan|
|take powdered biscuits in a bowl|
|spoon most of it in a pan..reserve some for topping|
|flatten it gently, don't pat too hard|
|now lets make filling, take custard powder|
|add cocoa powder|
|add milk and mix well|
|take milk in a sauce pan|
|add sugar to it|
|bring it to a boil|
|add custard mix|
|cook till it thickens|
|now add in chopped dark chocolate|
|whisk, the heat will melt the chocolate|
|I took some cream and added some icing sugar to it and whipped till thick|
|add few dollops in the custard|
|spoon this over the base|
|top with cream|
|take the reserved topping|
|sprinkle all over the top..chill for few hours|
|Slice and serve|