Jul 14, 2016

Melon Ball Salad with Mint, Lemon & Ginger Dressing

This is one quick and healthy salad which i made few days back. It was very cooling and refreshing, i loved it so much. If you are on diet, you can have a bowl of this for lunch, it keeps you filling for a long time. This is a cooling and tasty salad.

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Beetroot Kosambari

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 15 mins
Serves: 2 to 3


Cantaloupe- 1 large

For Dressing:
Mint leaves - 1 cup
Ginger - 2 tsp grated
Sugar - 2 tblspn
Lemon Juice - 2 tblspn


Take all ingredients in a blender and puree till smooth.

Take cantaloupe, cut it in half, scoop out the seeds. Use melon baller to scoop the flesh.

Take it in a bowl, drizzle dressing all over it and serve

Take mint leaves in a blender

grate ginger in

add sugar

add in lemon juice

puree till smooth

pour it in a bowl

take cantaloup

scoop the seeds

use a melon baller and scoop the flesh

take it in a bowl

now it is done

drizzle mint dressing over it

Serve immediately

1 comment:

  1. Bookmarked the recipe! Thanks for sharing :)


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