Feb 13, 2017

Rose Jelly Recipe - Easy Rose Gelatin Recipe


Puddings makes a easy desert. The jelly like texture is everyone's favourite..This pudding is my latest discovery and i am in love with it..The jelly is sweet and has a nice rose flavour to it which is just perfect..






Hope you will give this a try and let me know how it turns out for you..



Preparation Time : 10 mins
Cooking Time : 10 mins
Setting Time : 4 to 6 houts
Serves: 4

Ingredients:


Water - 2 cups

Sugar - 1/2 cup to 3/4 cup
Rosemilk Essence or Rose Syrup  as needed
Gelatin - 1 tblspn

Method:


Soak gelatin in some cold water for 10 mins till it softens.

Take water, sugar in a sauce pan, heat till it comes to a boil and sugar melts.

Now take it off the heat and add gelatin mix and rose syrup. let it sit for 5 mins till the gelatin is completely melted.


Now pour this in mould and set in fridge for 6 to 8 hours.


Unmould and cut into cubes


Serve.


Pictorial:
take gelatin in a bowl


add water and let it soak for 10 mins


now it is well soaked..set aside
take water in a sauce pan


add sugar


mix well


heat till sugar melts and mix comes to a boil


add soaked gelatin mix


stir till it is melted


like this


add rose syrup or rosemilk essence


mix well


pour it into moulds


chill till set


cut it into pieces


Serve

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