Banana Chocolate Chip Muffins Recipe

Banana Chocolate Chip Muffins Recipe

This muffin makes a great breakfast. It is moist and delicious and packed with nutrients. The banana in this makes it moist and delicious.

• Preheat oven to 180 degree C. Line a muffin tray with cupcake cases and set aside.
• Take banana, sugar,egg, oil, vanilla in a bowl and whisk well.
• Now add in flour, baking powder and fold gently.
• Add milk and chocolate chips and mix well.
• Scoop this into paper lined muffin tray and sprinkle the top with some chocolate chips.
• Bake for 25 to 35 mins until a tooth pick inserted comes out clean.
• Remove and cool a bit.
• Serve.

Hope you will give this a try and let me know how it turns out for you.

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📖 Recipe Card

Banana Chocolate Chip Muffins Recipe

Delicious soft bakery style banana muffins which has a addition of chocolate chips and bananas.

5 from 2 votes

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 25 minutes mins

Total Time 35 minutes mins

Course Breakfast, Desert

Cuisine Indian

Servings 12 muffins

Ingredients

  

1x2x3x

• All Purpose Flour / Maida - 1 ½ cup 180 grams
• Sugar - ⅔ cup 130 gram
• Baking Powder - 1 ½ tsp
• Mashed Banana - 1 cup about 2 large banana
• Egg - 1
• Vanilla Essence - 1 tsp
• Oil - ½ cup 120 ml
• Milk - ¼ cup 60 ml
• Chocolate Chips - ¾ cup

Instructions

 

• Preheat oven to 180 degree C. Line a muffin tray with cupcake cases and set aside.
• Take banana, sugar,egg, oil, vanilla in a bowl and whisk well.
• Now add in flour, baking powder and fold gently.
• Add milk and chocolate chips and mix well.
• Scoop this into paper lined muffin tray and sprinkle the top with some chocolate chips.
• Bake for 25 to 35 mins untill a tooth pick inserted comes out clean.
• Remove and cool a bit.
• Serve.

Tried this recipe?Let us know how it was!