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Best Chocolate Chip Cookies Recipe

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Best Chocolate Chip Cookies with step by step pictures. This recipe is very simple and it tastes so good. its chewy and chocolaty.

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TABLE OF CONTENTS
1. 📖 Recipe
2. Best Chocolate Chip Cookies Step by Step

Best Chocolate Chip Cookies

I have shared so many versions of chocolate chips cookies in my blog..But so far this is the best one. It is chewy, soft and very moist and chocolaty..

 

Ingredients for Best Chocolate Chip Cookies

  • Unsalted Soft Butter - 110 grams melted / 8 tbsp
  • Granulated Sugar - ½ cup / 100 grams
  • Brown Sugar / Jaggery - ¼ cup / 50 grams
  • Vanilla Essence - 1 tsp
  • Egg - 1
  • Baking Soda / Cooking Soda - ½ tsp
  • Salt - ¼ tsp
  • All Purpose Flour / Maida - 1 ½ cup / 180 grams
  • Chocolate Chips - 1 cup

(My 1 cup measures 240 ml)

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The cookies is so easy to make and make really huge cookies, which is perfect with a cup of milk. You can make this and keep in freezer and microwave it for few mins and enjoy hot..

 

Check out my other version of chocolate chip cookies,
Nutella Chocolate Chips Cookies
Oatmeal Chocolate Chip Cookies
Whole Wheat Chocolate Chip Cookies
Soft Monster Cookies
Chocolate Fudge Cookies
Microwave 1 min chocolate chip cookies
Eggless Oats Chocolate Chip Cookies
Chocolate Chocolate Chips Cookies
M&M Chocolate Chip Cookies
Oreo Chocolate Chip Cookies
Monster Cookies - 2
Chocolate Chip Cookies

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Hope you will give this a try and let me know how it turns out for you..

How to Make Best Chocolate Chip Cookies

  1. Preheat oven to 180 degree C.
  2. Take melted butter, brown sugar and normal sugar in a bowl. Add in vanilla and whisk well.
  3. Now add in eggs and whisk well.
  4. Add in flour, baking soda and salt and mix well. Add in chocolate chips and mix well.
  5. Divide the dough into 12 portions and roll it out. Place it in a baking tray and flatten it lightly.
  6. Now pop this in oven and bake for 10 to 12 mins.
  7. Now remove it and let it cool for 10 mins.
  8. Remove this to a cooling rack and cool completely.
  9. Serve with milk.
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If you have any questions not covered in this post and if you need help, leave me a comment or mail me
@[email protected] and I’ll help as soon as I can.

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📖 Recipe

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Best Chocolate Chip Cookies Recipe

Best Chocolate Chip Cookies with step by step pictures. This recipe is very simple and it tastes so good. its chewy and chocolaty.
5 from 1 vote
Print Recipe Pin Recipe
Prep Time 10 minutes
Baking Time 10 minutes
Total Time 20 minutes
Course Cookies
Cuisine Indian
Servings 12 cookies
Calories 296 kcal

Ingredients
  

  • 8 tbsp Unsalted Soft Butter
  • ½ cup Granulated Sugar
  • ¼ cup Brown Sugar / Jaggery
  • 1 tsp Vanilla Essence
  • 1 Egg
  • ½ tsp Baking Soda / Cooking Soda
  • ¼ tsp Salt
  • 11/2 cup All Purpose Flour / Maida
  • 1 cup Chocolate Chips

Instructions
 

  • Preheat oven to 180 degree C.
  • Take melted butter, brown sugar and normal sugar in a bowl. Add in vanilla and whisk well.
  • Now add in eggs and whisk well.
  • Add in flour, baking soda and salt and mix well. Add in chocolate chips and mix well.
  • Divide the dough into 12 portions and roll it out. Place it in a baking tray and flatten it lightly.
  • Now pop this in oven and bake for 10 to 12 mins.
  • Now remove it and let it cool for 10 mins.
  • Remove this to a cooling rack and cool completely.
  • Serve with milk.
Nutrition Facts
Best Chocolate Chip Cookies Recipe
Amount Per Serving
Calories 296 Calories from Fat 36
% Daily Value*
Fat 4g6%
Saturated Fat 2g13%
Trans Fat 1g
Polyunsaturated Fat 1g
Monounsaturated Fat 1g
Cholesterol 16mg5%
Sodium 104mg5%
Potassium 67mg2%
Carbohydrates 58g19%
Fiber 2g8%
Sugar 14g16%
Protein 6g12%
Vitamin A 20IU0%
Calcium 11mg1%
Iron 3mg17%
* Percent Daily Values are based on a 2000 calorie diet.
Keyword cookies recipe
Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!


Best Chocolate Chip Cookies Step by Step

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Take all your ingredients

 

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Take butter in a sauce pan

 

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Melt it gently

 

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Pour it into a bowl and cool it 

 

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add in sugar and brown sugar

 

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add in vanilla

 

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whisk well

 

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add in egg

 

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whisk well

 

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add in flour

 

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add in salt

 

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 baking soda

 

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mix well

 

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shape it into a soft dough

 

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add in chocolate chips

 

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mix well

 

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use a icecream scoop to scoop out dough

 

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now roll this out

 

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roll it into a smooth ball

 

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place it in a baking sheet

 

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now bake them

 

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I didn't flatten my cookies out, so it was puffing up..

 

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So i took it out of oven after 10 mins and flattened it lightly using a cup

 

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now it is flattened..pop this back in oven for another 3 mins

 

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Now it is done

 

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The top and bottom are crispy and inside is soft..

 

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Enjoy with a cup of milk
 
 
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Aarthi

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

Reader Interactions

Comments

  1. Sujitha Govindarajan

    I am a regular follower of your blog.. Your passion in cooking and blogging is terrific.. 😊
    When I make cookies bottom gets burned easily where as top would be still white. What am I doing wrong?
    For preheating I heat top and bottom rods. and for baking just bottom . Is that wrong? Waiting for your response

    Reply

    • Aarthi

      u have to bake with both elements on.

      Reply

  3. Anonymous

    substitute for jaggery ?

    Reply

    • Aarthi

      u can use normal sugar

      Reply

  4. Anonymous

    can i use honey or normal sugar in place of brown sugar / jaggery?

    Reply

    • Aarthi

      u can use normal sugar

      Reply

  5. Kanthi Sree Tankala

    For how much time we have to preheat and also while baking only bottom rod should on or botb

    Reply

    • Aarthi

      preheat it for 10 mins. Bake with both rods on

      Reply

  6. chandni tiwari

    hi mam . yours baking recipes are best among all blogs. I want to make crispy eggless chocolate chip cookies. which of your recipes should I follow? I am thinking to replace eggs with flax meal. so just searching for crispy cookies

    Reply

    • Aarthi

      U can check my whole wheat chocolate chip cookies

      Reply

  7. Anonymous

    I don't have baking soda right now, can I replace it with baking powder?? If so what quantity has to be replaced?? Pls guide. I'm unable to bake since I couldn't find baking soda. Pls help. Big thanks

    Reply

    • Anonymous

      I don’t have baking soda but what about baking powder

      Reply

      • Aarthi

        You have to add baking soda. Baking powder will change the texture.

        Reply

  8. Anonymous

    What's the shelf life for these cookies?

    Reply

  9. Fermie Praisid

    Tried this and it came out well. Thanks for the recipe ☺

    Reply

  10. Saranya Magesh

    hi i would like to make cookies n attractive shapes ist possible

    Reply

  11. Afia

    No need to add for baking powder???Aarthi sis pls reply me.....

    Reply

    • Aarthi

      no need

      Reply

  12. Mia

    Is it ok to use salted butter in a recipe that calls for unsalted? Should I alter other ingredients?

    Reply

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