Chicken in Yogurt Sauce – Dahi Wale Chicken Curry Recipe

Chicken in Yogurt Sauce – Dahi Wale Chicken Curry Recipe with step wise pictures.

Dahi chicken is very easy to make. This goes well with pulao or roti. This taste amazing and is easy to make.

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Chicken in Yogurt Sauce

 

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Prep time

10 mins

Cook time

30 mins

Total time

40 mins

 

Dahi chicken is very easy to make. This goes well with pulao or roti. This taste amazing and is easy to make.

Author: Aarthi

Recipe type: Main

Cuisine: Indian

Serves: 3 servings

Ingredients

• Chicken - ½ kg
• Yogurt / Curd - ¾ cup
• Chilli powder - 1 tblsp
• Kashmiri chilli power - 1 tblsp
• Cumin Powder - 1 tsp
• Coriander Powder - 1 tblsp
• Turmeric Powder - ½ tsp
• Pepper Powder - 1 tsp
• Salt to taste
• Garam Masala Powder - 1 tblsp
• Ginger Garlic Paste - 1 tblsp
• Ghee - 1 tsp
• Cumin Seeds - 1 tsp
• Kasuri methi leaves - 2 tblsp
• Coriander leaves - a handful finely chopped

Instructions

1. Mix chicken with yogurt and spices. Leave to marinate for 30 mins.
2. Heat ghee in a pan, add in cumin seeds and let them sizzle.
3. Add chicken and mix well for 5 mins.
4. Now add in little water. Cover and cook chicken for 20 to 25 mins.
5. Once chicken is cooked, add in kasuri methi leaves and coriander leaves.
6. Serve.

3.5.3251

1)Take chicken in a bowl

2)Add in yogurt

3)Add in salt

4)Add spice powders

5)Add ginger garlic paste

6)Mix well

7)heatghee in a pan

8)Add cumin seeds

9)Add in chicken

10)Saute for 5 mins

11)Add green chillies

12)Add in water

13)Cover and cook

14)Cook till chicken is tender

15)Add in coriander leaves

16)Add in kassuri methi leaves

17)Mix well

18)Serve