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    Home

    Indonesian Fried Rice Recipe

    January 31, 2022 By Aarthi 2 Comments

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    Indonesian fried rice with step by step pictures. Fried rice packed with fresh ingredients and taste delicious.

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    TABLE OF CONTENTS
    1. Indonesian Fried Rice Recipe
    2. Indonesian Fried Rice with Step by Step

    Indonesian Fried Rice

    Delicious fried rice packed with indonesian flavours. It was pretty easy to make and has freshly pounded ingredients. This recipe was given to me by my little sissy, who came across this on in facebook. So when we were together few weeks back we tried it and it was delicious.

    Indonesian Fried Rice Preparation

    • Take grinding ingredients in a blender and crush lightly.
    • Now heat oil in a kadai. Add the ground masala and cook till raw smell leaves from it.
    • Add salt, sugar, soy sauce and mix well. In goes chicken and stir fry and cook till it is done.
    • Now add in egg and scramble it gently.
    • Add in rice and toss well. Add in lemon juice and coriander leaves and mix well.
    • Serve.
    Similar Recipes,
    Veg Fried Rice
    Chicken Fried Rice
    Prawn Fried Rice
    Mushroom Fried Rice
    Schezwan Fried Rice
    Singapore Fried Rice
    Egg Fried Rice
     

    Hope you will give this a try and let me know how it turns out for you.

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    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

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    Indonesian Fried Rice Recipe

    Indonesian fried rice with step by step pictures. Fried rice packed with fresh ingredients and taste delicious.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 15 mins
    Total Time 25 mins
    Course Main Course
    Cuisine Indonesian
    Servings 4 servings

    Ingredients
      

    • Oil - 3 tblspn
    • Chicken - 1 cup cubed
    • Cooked Rice - 2 to 3 cups
    • Salt to taste
    • Sugar - 1 tsp
    • Soya Sauce - 1 tsp
    • Lemon Juice to taste
    • Egg - 2
    • Coriander Leaves for garnishing
    • For Grinding:
    • Shallots - 5 peeled
    • Garlic - 3 cloves
    • Dry Red Chillies - 3 to 5

    Instructions
     

    • Take grinding ingredients in a blender and crush lightly.
    • Now heat oil in a kadai. Add the ground masala and cook till raw smell leaves from it.
    • Add salt, sugar, soy sauce and mix well. Add in chicken and stir fry and cook till it is done.
    • Now add in egg and scramble it gently.
    • Add in rice and toss well. Add in lemon juice and coriander leaves and mix well.
    • Serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Prevent your screen from going dark

     

    Indonesian Fried Rice with Step by Step

     
     
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    I ran out of shallots, so i used onion.

     

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    Take shallots, dry chillies and garlic in a blender

     

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    pulse few times so it is crushed

     

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    heat oil in a wok

     

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    add ground masala

     

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    cook till raw smell leaves from it

     

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    add salt

     

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    a little sugar

     

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    i added some soy sauce as well

     

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    add chicken

     

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    stir fry and cook

     

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    cook till chicken is done

     

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    crack eggs in the pan

     

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    scramble it gently

     

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    mix well

     

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    add cooked rice

     

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    toss well

     

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    add lemon juice and coriander leaves

     

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    mix well

     

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    Serve

     

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    « Chicken Manchurian Recipe
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Niby Subin

      at

      Yummy recipe aarthi. you are doing a great job. have you been to poptates. in sizzlers they give you rice and it loos almost the same. but i guess they add barbecue sauce instead of soya sauce. can it be done?

      Reply
      • Fahira Nur Ramadhani

        at

        Actually, we can make a fried rice without soya sauce. Just leave it, and it also delicious. Just add another condiment like veggie, eggs, sausage, etc

        Reply

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