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    Home » Recipes » Recent Recipes

    Jam Swirled Coffee Cake Recipe

    Last Updated On: Apr 8, 2025 by Aarthi

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    Jam Swirled Coffee Cake Recipe with step by step pictures. This is made with Flour,Eggs, Strawberry Essence and Vanilla Essence.

    Jam Swirled Coffee Cake

    Including jams in cakes is my favourite, because they add a little zing to the cakes and makes it little sticky and moist. This is a cake which has a swirled jam over it and it adds a little design over the cake and makes it taste so yummy. 

     
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    Ingredients for Jam Swirled Coffee Cake

    • All Purpose Flour / Maida - ¾ cup / 90 grams
    • Baking Powder - ½ tsp
    • Salt a pinch
    • Eggs - 2
    • Unsalted Soft Butter - 120 grams
    • Sugar - ½ cup / 100 grams
    • Vanilla Essence - 1 tsp
    • Strawberry Essence - ½ teaspoon (optional)
    • J.M. Smucker's® Fruit and Honey Strawberry Fruit Spread - 6 tbsp

    (My 1 cup measures 240 ml)

     
     
    Hope you will give this a try and let me know how it turns out for you..

    How to make Jam Swirled Coffee Cake

    1. Preheat oven to 160 degree C.
    2. Grease a 18 cm square cake pan with oil and dust it with flour. Coat it on all sides and tap off the excess.
    3. Take flour, baking powder and salt in a sieve and sift it well. Set aside.
    4. Take butter, sugar, in a bowl and whip till creamy.
    5. Now add in vanilla, strawberry essence and eggs in the bowl and whip till creamy.
    6. Now add in the flour mix in and fold gently.
    7. Spoon this into the pan and spread evenly.
    8. Now dollop the fruit spread here and there and use a toothpick to swirl it.
    9. Now bake this for 30 mins.
    10. Remove it and let it cool down.
    11. Cut into squares and enjoy.

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @aarthi198689@gmail.com and I'll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    📖 Recipe Card

    Jam Swirled Coffee Cake Recipe

    Jam Swirled Coffee Cake Recipe with step by step picture. This is made with Flour,Eggs, Stawberry Essesnce and Vanilla Essence
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 15 minutes mins
    Cook Time 30 minutes mins
    Total Time 45 minutes mins
    Course Dessert
    Cuisine American
    Servings 12 Squares
    Calories 172 kcal

    Ingredients
      

    • ¾ cup All Purpose Flour 90 grams
    • ½ teaspoon Baking Powder
    • Salt a pinch
    • 2 Eggs
    • 120 grams Unsalted Butter
    • ½ cup Sugar 100 grams
    • 1 teaspoon Vanilla Essence
    • ½ teaspoon Strawberry Essence optional
    • 6 tablespoon Strawberry Jam
    • My 1 cup measures 240 ml

    Instructions
     

    • Preheat oven to 160 degree C.
    • Grease a 18 cm square cake pan with oil and dust it with flour. Coat it on all sides and tap off the excess.
    • Take flour, baking powder and salt in a sieve and sift it well. Set aside.
    • Take butter, sugar, in a bowl and whip till creamy.
    • Now add in vanilla, strawberry essence and eggs in the bowl and whip till creamy.
    • Now add in the flour mix in and fold gently.
    • Spoon this into the pan and spread evenly.
    • Now dollop the fruit spread here and there and use a toothpick to swirl it.
    • Now bake this for 30 mins.
    • Remove it and let it cool down.
    • Cut into squares and enjoy.

    Video

    YouTube video

    Nutrition

    Serving: 1servingsCalories: 172kcalCarbohydrates: 21gProtein: 2gFat: 9gSaturated Fat: 5gPolyunsaturated Fat: 0.5gMonounsaturated Fat: 2gTrans Fat: 0.3gCholesterol: 49mgSodium: 33mgPotassium: 29mgFiber: 0.3gSugar: 13gVitamin A: 290IUVitamin C: 1mgCalcium: 20mgIron: 1mg
    Tried this recipe?Let us know how it was!

     

    Jam Swirled Coffee Cake Recipe step by step picture 

     
     
    measure all your ingredients and set aside
     
     

    grease a baking pan with oil and coat it with flour

     
     
    take flour in a bowl
     
     
    add in baking powder
     
     
    and salt
     
     
    sieve well and set aside
     
     
    take butter in a bowl
     
     
    add in sugar
     
     
    use a beater to whip this up
     
     
    now it is all creamy
     
     
    add in vanilla essence
     
     

    add little strawberry essence

     
     
    eggs
     
     
    whip till creamy
     
     
    add in flour mix in
     
     
    whip till mixed
     
     
    fold gently using a spatula
     
     
    spoon this into the pan
     
     
    spread it evenly
     
     
    dollop strawberry fruit spread over it
     
     
    use a toothpick to swirl it
     
     
    like this
     
     
    now time to bake
     
     
    now it is all baked and beautiful
     
     
    let it cool down, now invert it into the cutting board
     
     
    cut into squares
     
     
    Serve
     
     
    These cakes are so soft and has a little tart from the fruit spread..Totally addictive..
     
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    54
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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    1. deeps

      at

      Hi aarthi. I was going thru all ur cake recipes today. Have a question. I have a loaf bakeware only. Can these non_loaf cake recipes be made in loaf bakeware with same ingredients and bake time? I do not want to invest more rt now on bakeware. Just a newbie. Please advise

      Reply
    2. Aarthi

      at

      @deepsi am not sure, all the recipes can be made in that..U have to use a shallow square of round pan

      Reply

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