• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer

Yummy Tummy

Food that makes your tummy happy!

  • Home
  • About Me
  • Recipe Index
  • Categories
  • Advertisers
  • On Media
  • Contact
  • Privacy
You are here: Home / cookies / Low Fat Chocolate Chip Cookies Recipe – Eggless Healthy Chocolate Chip Cookies Recipe

Low Fat Chocolate Chip Cookies Recipe – Eggless Healthy Chocolate Chip Cookies Recipe

January 26, 2017 By Aarthi 16 Comments

share this
Share

I would call this healthy or low fat chocolate chips. Since it has no butter and uses oil instead of butter. The flour used in this is wheat flour which is much healthier than all purpose flour. So if you have a sweet craving, you can make this in less than 30 mins and it is much healthier than store bought ones.

Similar Recipes,
Sprinkle Cookies
Monster Cookies without Flour
Cornflakes Cookies
Chocolate Fudge Cookies
Coloured Ghee Cookies
Glazed Chocolate Cookies
Dates Cookies
Nuts Cookies
Custard Powder Cookies
Ghee Cookies
Butter Cookies
Oats Cookies
Honey Walnut Cookies
Snowball Cookies
M&Ms Chocolate Chips Cookies
Oatmeal Raisan Cookies

Hope you will give this a try and let me know how it turns out for you.

Preparation Time : 10 mins
Baking Time : 15 to 17 mins
Makes: 9 to 10 cookies


Ingredients:

Oil – 1/4 cup (60 ml)
Brown Sugar – 1/2 cup (100 grams)
Yogurt – 1 to 2 tblspn
Wheat Flour / Atta – 3/4 cup (90 grams)
Baking Soda / Cooking Soda – 1/2 tsp
Chocolate Chips – 3/4 cup

(My 1 cup measures 240 ml)

Method:

Preheat oven to 180 degree C.

Take oil, brown sugar and yogurt in a bowl and whisk till creamy.

Add in yogurt and mix well.

Add in flour, baking soda and chocolate chips and combine well.

Now take small portion from the mix and roll it into ball, flatten it gently.

Arrange it in a parchment lined baking pan.

Bake this in oven for 15 to 17 mins.

Remove it and cool down completely.

Store in a air tight container.

Serve with a cup of milk.

Pictorial:

take oil in a bowl
add brown sugar
whisk till creamy
add yogurt
mix well
add wheat flour
add baking soda
add in chocolate chips
mix well..see my little one trying to eat to the dough
dough done
take small balls
shape it into ball
arrange it in a baking tray
flatten it
bake till done
yum
enjoy

share this
Share

Filed Under: cookies, Healthy, Recent Recipes

About Aarthi

Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

Previous Post: « KFC Original Fried Chicken Recipe – Crispy & Juicy
Next Post: Fresh Tomato Juice Recipe »

Reader Interactions

Share

Comments

  1. umamahi

    January 27, 2017 at 9:38 am

    hi sis..whr to buy dis brown sugar..what i have is dark brown colored one..

    Reply
    • Aarthi

      January 27, 2017 at 11:15 am

      u can use that

      Reply
  2. Emily Jenifer

    January 30, 2017 at 6:19 am

    Akka can we use nattusakkarai with the same measurements instead of brown sugar ?

    Reply
  3. Anonymous

    January 30, 2017 at 9:10 am

    so happy to see lil' hands near the bowl……seems maha is helping u right….

    Reply
  4. Aditi Bhasin

    January 30, 2017 at 9:45 am

    Hi. Can we use white powdered sugar instead of brown sugar? Is brown sugar used because it has a special taste?

    Reply
    • Aarthi

      January 31, 2017 at 6:26 am

      yes u can. but brown sugar gives the nice taste

      Reply
  5. Ammu

    January 30, 2017 at 6:16 pm

    We can use white sugar.and we can do this in pressure cooker akka

    Reply
    • Aarthi

      January 31, 2017 at 6:26 am

      yes u can

      Reply
  6. Vivian D'souza

    January 31, 2017 at 3:02 pm

    Aarthi, tried the cookies last night. They turned out really yummy. Hubby loved it.

    Reply
  7. anjana

    October 11, 2018 at 5:54 am

    hi can i use milk instead of yoghurt

    Reply
  8. Manila garg

    November 8, 2018 at 1:01 pm

    Hello
    I have tried this recipe
    But after 15 minutes when i tookout the cookies , its upper surface was not crispy, it’s like unbaked as its bottom was totally crispy and baked well. Please tell me what is the problem

    Reply
  9. Gayathri

    November 18, 2018 at 6:48 pm

    Baked this cookie today and it came out absolutely great. The kids just loved it. Thank you for the collection of mouth watering recipes.

    Reply
  10. Deepa

    June 18, 2019 at 3:33 am

    Thanks for sharing the procedure and the pics. The cookies look yummy for sure.
    How do I substitute yogurt? I am a vegan and cannot use yogurt. Also can the brown sugar be substituted by jaggery powder? Please please respond.

    Reply
    • Aarthi

      June 26, 2019 at 3:28 pm

      yes u can

      Reply
  11. Sneha

    April 14, 2020 at 9:11 am

    Can we use ghee instead of oil?

    Reply
    • Aarthi

      April 17, 2020 at 7:47 am

      yes ofcourse

      Reply

Leave a Reply Cancel reply

Your email address will not be published. Required fields are marked *

Recipe Rating




This site uses Akismet to reduce spam. Learn how your comment data is processed.

Primary Sidebar

Search here

WELCOME!
Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours! More About Me…

Recipe Posts on Yummy Tummy

  • Blender Chocolate Mousse Recipe
  • Roasted Garlic & Tomato Chutney
  • Hidden Chocolate Heart Cake
  • Strawberry Jelly Cupcakes
  • Aloo Tamatar Recipe

YUMMY TUMMY FAVORITES

Search Recipes by Categories

Archives

TRENDING VIDEO

https://www.youtube.com/watch?v=qB7Punwig-o

PICK YOUR FAVORITE

Oatmeal Recipes

Curd Oats Recipe – Yogurt Oatmeal Recipe

Mango Oatmeal Smoothie Recipe / Mango Oatmeal Breakfast Smoothie Recipe / Mango Oats Smoothie Recipe

Oats Bran Muffins Recipe / Breakfast Bran Muffins Recipe

Poha Oatmeal Health Mix for Babies – Instant Cereal Mix for Babies

Footer