Aug 20, 2015

Sabja Rose Milk Recipe - How to Make Rose Milk with Basil Seeds

This is one of my favourite drink. I love rose milk, not only because of its lovely colour, but of the aroma and taste. But this drink has become my latest favourite because of the addition of sabja seeds. It makes it more tasty and very very cooling.

Hope you will give this a try and let me know how it turns out for you..

Preparation Time : 10 mins
Serves : 2


Sabja / Basil Seeds - 2 tblspn

Milk - 2 cups
Rose Milk Essence - few drops
Suagr - 2 tblspn or to taste


Take basil seeds in a bowl and add in 1/2 cup of water. Leave it aside for 5 mins, they will swell up well.

Now take milk, sugar and rose milk essence in a bowl and mix well..

Add in the plumped sabja into this and mix well.

Chill before serving.

Take basil seeds in a bowl

add water to it and mix well

set aside till it plumps up

now take your other ingredients

Take cold milk in a jug

add in little sugar

mix well till melted

add in few drops of rose milk essence

mix well

add the plumped basil seeds in

give a good mix

pour into glasses and serve


  1. I believe you live in abroad. Where do we get sabja seeds please?

  2. I am from Nagercoil as well. Where do we get sabja seeds? I love your website. It is well explained with vivid pictorials. You really are an inspiration to me and many.


You are really kind hearted, who came to leave comments for me. Each of your comments are really valuable for me. This keeps me cooking a lot..Thank you so much..

Please think twice before leaving Harsh & Rude comments. It hurts me a lot. All those comments will be deleted.

Thanks for understanding..


Related Posts Plugin for WordPress, Blogger...