Nov 9, 2016

Tamatar Paneer Curry Recipe - Tomato Paneer Curry Recipe


Tomato paneer curry is my go to recipe. It is fast to make and taste yummy with chapati or poori or bhaturas..Its been a while since i shared any paneer recipes, so i decided to make this quick fix curry and share it with you all.

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Hope you will give this a try and let me know how it turns out for you.



Preparation Time : 10 mins
Cooking Time : 15 mins
Serves: 4

Ingredients:

Oil - 2 tblspn
Tomatoes - 4 large pureed
Cumin Seeds / Jeerakam - 1 tsp
Chilli Powder - 1 tsp
Garam Masala Powder - 1 tsp
Salt to taste
Sugar - 1 tsp
Paneer - 200 grams cubed
Peas - 1 cup(frozen)
Coriander leaves a handful finely chopped

Method:

Heat oil in a pan, add cumin and let them sizzle.

Now add in pureed tomatoes and mix well. Cook that till oil separates.

Add in salt, sugar, chilli powder and garam masala powder. Mix well.

Add water and bring it to a boil.

Now add in paneer and peas and simmer covered for 5 mins.

Add coriander leaves and serve.



Pictorial:
Take tomatoes in a blender


puree till smooth


heat oil in a nonstick pan


add in cumin


add pureed tomatoes


mix well


cover and cook


cook till tomatoes thicken


add salt, chilli powder


and some garam masala powder


mix well


add sugar


add water


Add paneer and peas


mix well


simmer for 5 more mins


done


add coriander leaves


mix well


Serve

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