Now Heat a tawa and make small pancakes out of it, drizzle oil or ghee around the sides, let it cook for a min. Once it is cooked, flip over and cook for 45 sec to 60 sec.
Remove and serve
|Take all your ingrediants|
|Take jaggery and water in a sauce pan|
|see the acky stuff in that jaggery..So straining is a must|
|All done..Allow this to cool down|
|Take wheat flour, rice flour, salt,
coconut, cardamom in a bowl.
|pour the jaggery water|
|it should be like dosa batter consistency|
|make dosa out of it|
|drizzle some oil|
|flip and cook