Hai guys..Hope
everyone had a great weekend. I was enjoying weekend with ma hubby in my
mother's place, Since amma went for a outing with her collegues. We were
looking after our little sister, had a great time together..We cooked together,
had a nice chat and had lots of fun. I made a village style chicken curry and
prepared the most amazing fried chicken, Seriously guys it was delicious. I
will post that soon..
Now coming back to
the recipe, this is one recipe from my mum. I took this pictures during one of
my visit to her place. She is an expert in making this. Usually I used to cook
food and take pictures all by myself. But this time I just stayed next to her
and was clicking. I want to share this recipe with you all so badly because it
taste so divine.
I even made a video
of her making this. So enjoy this post.
Ingredients:
Rice Flour - 1/2 kg
Salt to taste
Water - as needed
Method:
Heat water to a
boil. Remove it and set aside.
Take rice flour in a
bowl. Add salt to it and mix well.
Pour hot water over
it and mix well. Form it into a soft dough.
Now take your string
hopper maker and fill it with the dough.
Oil the string
hopper steamer well.
Squeeze the string
maker so that you will get the dough as threads over it.
Stack the plate and
steam it for 10 mins.
Remove and serve
with chutney.
Pictorial:
 |
| Amma always use this brand of rice flour |
 |
| First boil water |
 |
| Take rice flour in a bowl |
 |
| add salt to it |
 |
| now slowly add in the hot water and mix |
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| Mix carefully because the dough will be hot |
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| Make it like a smooth dough |
 |
| Now take your hopper maker..Amma has both the traditional ones |
 |
| but she likes to use this one a lot |
 |
| Fill the maker with the dough |
 |
| And take your hopper stand |
 |
| She bought this recently, doesn't it look stunning |
 |
| grease it well with oil |
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| and start squeezing it.. |
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| till you fill the plate |
 |
| One done |
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| Once you are done with everything, Stack em up |
 |
| and steam |
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| all steamed |
 |
| Amma made a lovely coconut chutney with lots of curry leaves in it |
 |
| Serve |
HOW TO MAKE STRING HOPPERS
7 comments:
Aww, I am home sick now :( Looks so tempting with chutney... Super
Love to taste it immediately...
http://recipe-excavator.blogspot.com
Indiyappam look delicious...we call it 'indi appa' in Sri Lanka.exactly same,but ours is small in size.hope you enjoyed cooking with sisters....
One of my fav dish, simply love it.
my all time favorite. looks tempting.
Looks tempting :-)
A bowl od Spicy Chicken curry would be sufficient to finish up these String hoppers:)
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