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    Blueberry Chia Pudding Recipe

    February 18, 2020 By Aarthi Leave a Comment

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    Blueberry Chia Pudding Recipe with Step by Step Pictures.

    This is a super healthy chia pudding recipe which is not only tasty but is so filling and nutritious. Make this the night before and enjoy the next day.

    Do you know! Chia seeds has as much calcium as a glass of milk, more Omega-3s than a serving of walnuts, as many antioxidants as blueberries. It is one of the highly nutritious seed.

    Chia seeds contains,

    • Essential Fatty Acids
    • Protein
    • Vitamins A, B, E and D
    • Minerals like calcium, phosphorus, potassium, iron, copper, zinc, magnesium, manganese, niacin, thiamine, and others
    • Antioxidants

    Hope you will give this a try and let me know how it turns out for you.

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    Blueberry Chia Pudding Recipe

    Aarthi
    Blueberry Chia Pudding recipe amazing when served cold. This pudding is not only easy to make but is very healthy as well.
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    Prep Time 10 mins
    Total Time 10 mins
    Course Breakfast
    Cuisine American
    Servings 2 servings
    Aarthi

    Ingredients
      

    • Chia seeds - ¼ cup
    • Soy Milk - 1 cup or as needed
    • Sweetener as your choice
    • Fresh Blueberries - 1 cup
    • Pumpkin Seeds or any nuts as you like

    Instructions
     

    • Take chia seeds in a bowl, add milk and mix well. Leave them to soak for 30 mins.
    • Spoon this into a bowl. Top with honey or maple syrup.
    • Top with blueberries and pumpkin seeds.
    • Pop this in fridge for few hours.
    • Serve cold.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take chia seeds

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    2)This is how it looks

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    3)take some chia in a bowl

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    4)You can add as much or as little you like, but once it is bloomed it will get triple in size

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    5)I added milk for swelling. You can use water too

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    6)Mix well

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    7)It will take around 30 mins for blooming

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    8)Take a serving glass

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    9)Spoon chia pudding in it.

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    10)Top with blueberries

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    11)Top with honey or maple syrup

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    12)Top with pumpkin seeds

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    13)Serve cold.

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    « Blueberry Buckle Cake Recipe
    Coconut French Toast With Strawberries »
    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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    Hi, I'm Aarthi!

    WELCOME. Over the past few years, I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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