Eggless Cutout Cookies
HOW TO DECORATE COOKIES
Chocoholid Chocolate Frosting
Cream Cheese Frosting
Chocolate Orange Frosting
Rum Chocolate Frosting
Chocolate Ganache with milk
Whipped Cream Frosting
Icing Sugar / Confectioner Sugar – 1 cup
Cornflour / Cornstarch – 1 tblspn
Lemon Juice – 2 tsp
Milk – 2 tblspn or as needed
Food Colours as needed
Take all the ingredients except milk in a bowl, slowly add milk and mix well to a icing.
Now use this for your cookies..
If you want thicker icing make the icing thick and if you want a thinner glaze make this thinner.
|Take all your ingredients|
|Take icing sugar in a bowl|
|add lemon juice|
|slowly add milk and keep mixing so it gets the desired texture|
|this is a bit thick, so i added few more spoons of milk|
|add a spoonful at a time|
|this is a little thick, just how i want it to be..You can use this to decorate your cookies..CHECK RECIPE HERE|