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    Home

    Chicken Lollipop Recipe

    November 1, 2021 By Aarthi 48 Comments

    Jump to Recipe Print Recipe
    "Restaurant Style Lollipop Chicken with step by step pictures, spicy chicken drumsticks coated in masala and fried."
     
    Pin
    TABLE OF CONTENTS
    1. CHICKEN LOLLIPOP RECIPE
    2. About Chicken Lollipop
    3. How do you Cut Chicken for Chicken Lollipop
    4. SIMILAR RECIPES,
    5. How to Make it in Air fryer
    6. How to Make it in Oven
    7. Chicken Lollipop Recipe
    8. Tips & Tricks for Chicken Lollipop
    9. How do you Cut Chicken for Chicken Lollipop
    10. How to Make Chicken lollipop in Air fryer
    11. How to Make Chicken lollipop in Oven
    12. CHICKEN LOLLIPOP STEP WISE PICTURES

    CHICKEN LOLLIPOP RECIPE

    How to Make Chicken Lollipop at Home - Chicken Drums of heaven.

    This is my hubby's favourite appetiser to order whenever we drop by any restaurant. I make it occasionally at home, because i don't find this often in the frozen section. This recipe is a restaurant style one, i already posted a sauce coated chicken already in this blog years back. If you are checking sorry for the blurry image.

    About Chicken Lollipop

    Chicken lollipop is nothing but legs of chicken cut in such a way it forms like a lollipop shape. You can easily get pre cut chicken lollipop in most grocery store. These cuts of chicken lollipop marinated in masala and fried till crispy and juicy.

    This taste amazing when served with tomato ketchup of any sweet and tangy sauce.

    How do you Cut Chicken for Chicken Lollipop

    • Take a whole chicken leg.
    • Cut it in each joints.
    • Now use a sharp knife to scrape the flesh from the chicken on each leg.
    • Gather it together to form into drumsticks like shape.
    • You will be getting around 2 to 3 chicken lollipop from each whole chicken leg and thigh portion.

    SIMILAR RECIPES,

    • Chicken Peratal
    • Mangalorean Ghee Roast
    • Chicken Majestic
    Pin
     
    Couple days back, i bought a packet of chicken. I told my sister about that, immediately she wanted me to make this recipe. I tried making it little differently like restaurant style and it was amazing. So juicy and tasty. I hope you will love it and let me know how it turns out.

    How to Make it in Air fryer

    • Mix chicken lollipop with all the marinating ingredients except cornflour and maida.. Keep aside for 30 mins.
    • Now add in cornflour and maida. Mix well.
    • Preheat an air fryer at 180 degree C for 10 mins. Grease the inside of the air fryer with little oil. Brush more oil on the chicken. Arrange it in a single layer inside the air fryer.
    • Bake it for 25 to 30 mins, flip it in between and keep cooking.

    How to Make it in Oven

    • Combine chicken lollipop with all the marinating ingredients except cornflour and maida. Keep aside for 30 mins.
    • Add in cornflour and maida. Mix well.
    • Preheat oven at 180 degree C for 10 mins. Take a baking tray. Line it with parchment paper. Arrange chicken lollipop in a single layer.
    • Apply oil on the chicken.
    • Bake it for 25 to 30 mins, flip it in between and brush with little extra oil keep cooking.
    Pin

    If you have any questions not covered in this post and if you need help, leave me a comment or mail me @[email protected] and I’ll help as soon as I can.

    Follow me on Instagram, Facebook,Pinterest ,Youtube and Twitter for more Yummy Tummy inspiration.

    IF YOU MAKE THIS RECIPE OR ANYTHING FROM YUMMY TUMMY, MAKE SURE TO POST IT AND TAG ME SO I CAN SEE ALL OF YOUR CREATIONS!! #YUMMYTUMMYAARTHI AND @YUMMYTUMMYAARTHI ON INSTAGRAM!

    Pin

    Chicken Lollipop Recipe

    Chicken lollipop is a spicy marinated chicken fried till crispy and juicy. Lollipop chicken makes a great party appetiser.
    4.50 from 8 votes
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 20 mins
    Marination Time 30 mins
    Total Time 1 hr
    Course Appetizer
    Cuisine Indian, North Indian, South Indian
    Servings 4 servings
    Calories 54 kcal

    Ingredients
      

    • 12 pieces Chicken Lollipop
    • Oil for Deep Frying

    For Marination:

    • 1 tbsp Red Chilli Paste (I ground 3 dry red chillies with water)
    • 1 tbsp Ginger Paste
    • 1 tbsp Garlic Paste
    • 1 tsp Chilli Powder
    • 1 tsp Pepper Powder
    • Salt to taste
    • 1 tbsp Soya Sauce
    • 1 tbsp White Vinegar
    • 3 tbsp Tomato ketchup
    • 3 tbsp Cornflour / Cornstarch
    • 3 tbsp All Purpose Flour / Maida
    • Ajinomoto a pinch (optional)

    Instructions
     

    • Mix chicken lollipop with all the marinating ingredients except cornflour and maida.. Keep aside for 30 mins.
    • Now add in cornflour and maida. Mix well.
    • Heat oil for deep frying. Once the oil is hot, Drop chicken in hot oil, simmer the flame and cook on low heat for 10 mins till the chicken is cooked, Now increase the heat and fry the chicken on high heat for 5 mins or till the chicken get crispy and cooked.
    • Drain and serve.

    Notes

    • Tips & Tricks for Chicken Lollipop

      • You can marinate the chicken and store in fridge upto 3 to 4 days.
      • Marinated chicken can be stored in freezer for upto a month. 
      • Instead of frying, you can air fry the chicken.
      • I added a dash of ajinomoto for restaurant taste, you can skip it.

      How do you Cut Chicken for Chicken Lollipop

      • Take a whole chicken leg.
      • Cut it in each joints. 
      • Now use a sharp knife to scrape the flesh from the chicken on each leg.
      • Gather it together to form into drumsticks like shape.
      • You will be getting around 2 to 3 chicken lollipop from each whole chicken leg and thigh portion.

      How to Make Chicken lollipop in Air fryer

      • Mix chicken lollipop with all the marinating ingredients except cornflour and maida.. Keep aside for 30 mins.
      • Now add in cornflour and maida. Mix well.
      • Preheat an air fryer at 180 degree C for 10 mins. Grease the inside of the air fryer with little oil. Brush more oil on the chicken. Arrange it in a single layer inside the air fryer. 
      • Bake it for 25 to 30 mins, flip it in between and keep cooking.

      How to Make Chicken lollipop in Oven

      • Mix chicken lollipop with all the marinating ingredients except cornflour and maida.. Keep aside for 30 mins.
      • Now add in cornflour and maida. Mix well.
      • Preheat oven at 180 degree C for 10 mins. Take a baking tray. Line it with parchment paper. Arrange chicken lollipop in a single layer. 
      • Brush with oil on the chicken. 
      • Bake it for 25 to 30 mins, flip it in between and brush with little extra oil keep cooking.
    Nutrition Facts
    Chicken Lollipop Recipe
    Amount Per Serving (1 servings)
    Calories 54 Calories from Fat 9
    % Daily Value*
    Fat 1g2%
    Saturated Fat 1g6%
    Trans Fat 1g
    Polyunsaturated Fat 1g
    Monounsaturated Fat 1g
    Cholesterol 3mg1%
    Sodium 366mg16%
    Potassium 92mg3%
    Carbohydrates 9g3%
    Fiber 1g4%
    Sugar 3g3%
    Protein 2g4%
    Vitamin A 417IU8%
    Vitamin C 2mg2%
    Calcium 13mg1%
    Iron 1mg6%
    * Percent Daily Values are based on a 2000 calorie diet.
    Keyword chicken lollipop, chicken recipes, lollipop chicken
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
    Prevent your screen from going dark

    CHICKEN LOLLIPOP STEP WISE PICTURES

    Pin
    Take all your ingredients

    Pin
    add chicken in a bowl

    Pin
    Now take a bowl

    Pin
    Add in red chilli paste ( I ground some
    dry red chillies with some water)

    Pin
     ginger paste

    Pin
    garlic paste

    Pin
    Add in chilli powder and pepper powder

    Pin
    Add some salt

    Pin
    soya sauce

    Pin
    vinegar

    Pin
    some ketchup

    Pin
    mix it well

    Pin
    add chicken in

    Pin
    mix and marinate it for 30 mins

    Pin
    Add in maida and cornflour

    Pin
    mix well

    Pin
    Heat oil for deep frying

    Pin
    Add chicken in and fry

    Pin
    Once fried serve with ketchup mixed with
    some chilli paste to make it spicy
     
     
     
     
     
    Pin
     
     
     
     
    Pin

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

    Reader Interactions

    Comments

    1. Anonymous

      at

      echi oorudeeeeeeeeeee.......... send me some 🙂

      Reply
    2. Vennela

      at

      Yummy mouthwatering:)

      Reply
    3. Vennela

      at

      Yummy mouthwatering 🙂

      Reply
    4. Vennela

      at

      Mouthwatering yummy

      Reply
    5. Aarthi Mathi

      at

      Delicious recipe .... def gonna try.

      Reply
    6. Hamaree Rasoi

      at

      Simply drooling over here by looking at the chicken lolipop. Wonderfully presented as well.
      Deepa

      Reply
    7. Anonymous

      at

      why do u use always frozen chicken, as u were in town like nagercoil u cud get fresh chicken, its not ideal for our health.
      although u r using frozen one the recipe came out very well, kudos

      Reply
    8. Aarthi

      at

      @Anonymous Chicken lollipop is not available fresh here, so i get frozen..

      Reply
    9. fouzia

      at

      Hi i need a help frm u. I want to try chicken malai tikka r reshmi kabab. I hv grill microwave i cnt bake. Cn u plz help me out i need d recipe either grill r skillet fry. Hope to gt ur rply sn. Regards

      Reply
    10. Aarthi

      at

      @fouziaJust skillet fry them, but keep a eye on them always and cook on a low heat

      Reply
    11. sangee

      at

      hi arthi,
      I tried your chicken lollipop recipe today,it was awesome and my whole family liked it.thanks for your wonderful recipe

      Reply
    12. smitha

      at

      Superrrrrrrrr

      Reply
    13. smitha

      at

      Superrrrtr

      Reply
    14. Anonymous

      at

      It was amazing.. Super taste...everyone liked it..thanks for ur recipe

      Reply
    15. Madhuri

      at

      Hi Aarthi..

      This is perfect recipe i got till this day for chicken lollipop.

      I tried with same proportions of all the ingredients and they came out Well..

      However...the slight issue was that the flour(maida and corn) dint get stick to the chicken totally...i mean...when they were left to get fry....the flour was coming out partially from the chicken.

      How can I avoid this and make sure the flour ( maida and corn) doesnt come out while frying..

      please give some advice on this.

      Thank you Aarthi
      !!

      Reply
    16. Aarthi

      at

      @MadhuriU have to fry these in rhigh heat. if ur oil temp is not correct then the masala will come out.

      Reply
    17. shireen

      at

      Mouth watering recipie.. m gonna try it today 🙂

      Reply
    18. Anonymous

      at

      Fusion cuisine idea : make with chicken wings as chicken lollipop is not available in USA. Or use chicken legs.

      Reply
    19. Aarthi

      at

      @AnonymousU can use any of the both. they work great

      Reply
    20. tejas surve

      at

      my mom is gonna try your reciepe today wish her goog luck thanku aunty....

      Reply
    21. Anonymous

      at

      Really Yummy

      Reply
    22. Ronak Bhagat

      at

      Thanks for the recipe... <3

      Reply
    23. Anonymous

      at

      Ur recipes r tooooo yummy...Sp ur step by step pictorial...thank u for sharing ur cooking treasure with everyone...plz keep sharing..recipes r yummy on everyone's tummy.

      Reply
    24. Anonymous

      at

      Can we. make. it. with other parts of chicken,,,,becos we can't get lollipops here!!!!!

      Reply
    25. Aarthi

      at

      @Anonymousu can use drumsticks

      Reply
    26. Sherin Deepu

      at

      OMG.. they look soooo delicious. I am going to try this ASAP. Will tag you in when I do. Slurp slurp

      Reply
    27. Anonymous

      at

      It looks yummy!!!guyz u can try to modify chicken legs into chicken lollypops if u donot find it in ur store.Check out youtube on how to make chicken lollypop pieces.I tried it at first it isnt perfect.As u keep going it gets perfect lollipop pieces.

      Reply
    28. Anonymous

      at

      Bau saras maza avi gayi

      Reply
    29. Archana Naidu

      at

      Yummyyyyy.....

      Reply
    30. Sharmistha

      at

      Made this on Rakhi this year. Came out even better than restaurant. My entire family loved it. Thanks a lot Aarthi!!

      Reply
    31. san

      at

      Hi can v marinate...keep in fridge later can deep fry after 5-6 hours

      Reply
    32. Aarthi

      at

      @sanyes u can..

      Reply
    33. Lokesh vamseedhar reddy

      at

      Why my chicken pakodi is becoming very hard. Even if it is for chilly chicken also
      . Whats going wrong.

      Reply
    34. Aarthi

      at

      @Lokesh vamseedhar reddyit is all because of frying..U have to start frying in a high temp, so it seals the masala..Now lower the flame and cook on a low flame. This will make the chicken soft

      Reply
    35. Anonymous

      at

      It was exactly like restaurant style 😊. Thanks

      Reply
    36. Sharmistha

      at

      Lollipops turned out even better than restaurant ones. My family has become a fan of it. All thanks to you.

      Reply
    37. Naresh

      at

      At what Tempature should oil be for frying chciken ? also how long to fry chicken for?

      Reply
    38. Aarthi

      at

      @Nareshnot sure about the temp, but the heat should be medium high and it will take around 6 to 8 mins for the chicken to cooked..test a chicken whether it is dont or not

      Reply
    39. Sukanya

      at

      Can we use rice flour instead of corn flour???

      Reply
    40. Aarthi

      at

      @Sukanyayes u can

      Reply
    41. Anonymous

      at

      Ur recipes r awesome. I m goin to try lollipop recipe. U make the recipe to superb easy to understand I bookmarked . And will follow your recipes.

      Reply
    42. Anonymous

      at

      Love your recipes!
      Your site is very friendly and demonstrative.
      Thank you for sharing!
      🙂

      Reply
    43. Unknown

      at

      Tried your recipe.....it worked my family loved the lolipops thank u for sharing this recipe.....

      Reply
    44. Amruta Jakate

      at

      Tried your recipe.....it worked my family loved the lolipops thank u for sharing this recipe.....

      Reply
    45. Amruta Jakate

      at

      Tried your recipe.....it worked my family loved the lolipops thank u for sharing this recipe.....

      Reply
    46. Rasmi Ranjan Nayak

      at

      Oh ho ho ho.... The picture lollipop dipped into ketchup is just wow.... can't control

      Reply
    47. Giftbasketworldwide

      at

      5 stars
      Very well Explained! Great work!

      Reply
    48. RAOGY

      at

      5 stars
      I love this blog ! And it’s great recipes! ! And it’s structure & themes! I think now I have idea to design my Recipe blog (RAOGY) like this blog!
      Thnx a lot for valuable information

      Reply

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