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    Home

    Red Rice Puttu Recipe - Sigappu Arisi Puttu Recipe

    April 4, 2019 By Aarthi Leave a Comment

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    Red Rice Puttu Recipe - Sigappu Arisi Puttu Recipe with step wise pictures.

    Healthy red rice puttu which not only taste amazing but is highly nutritious as well. You can serve with kadala curry, banana, green gram and sugar.

    Puttu is one of the famous keralan dish. They usually have puttu with fish curry or kadala curry. I have posted ragi puttu, wheat puttu, tapioca puttu. This one i made with sooji. It is so easy to make and taste so healthy and delicious.Great for kids. You can mix banana, sugar and little ghee and enjoy.

    https://www.yummytummyaarthi.com/2018/08/rava-puttu-recipe.html

    Similar Recipes,
    Ragi puttu
    Wheat puttu
    Tapioca Puttu
    Rice Puttu
    Corn Meal Puttu

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    Hope you will give this a try and let me know how it turns out for you.

    https://www.yummytummyaarthi.com/2018/11/leftover-puttu-upma-recipe.html

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    TABLE OF CONTENTS
    1. 📖 Recipe
    2. Red Rice Puttu Recipe

    📖 Recipe

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    Red Rice Puttu Recipe

    Aarthi
    Healthy red rice puttu which not only taste amazing but is highly nutritious as well. You can serve with kadala curry, banana, green gram and sugar.
    5 from 1 vote
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 10 mins
    Total Time 20 mins
    Course Breakfast
    Cuisine Indian
    Servings 4 servings
    Aarthi

    Ingredients
      

    • Red Rice Flour - 2 cups
    • Freshly Grated Coconut - 1 cup
    • Salt to taste
    • Warm Water - 1 cup

    Instructions
     

    • Mix salt with warm water.
    • Take flour in a bowl. Add warm water little by little and mix well. The mixture should be wet and crumbly.
    • Take puttu maker. Place coconut in the base and top with rice flour mix and top with more coconut and rice flour.
    • Place in steamer and cook for 10 mins.
    • Unmould and serve.
    Tried this recipe?Mention @yummytummyaarthi or tag #yummytummyaarthi!
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    Pictorial:

    1)Take warm water in a jug. Add salt to it

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    2)Mix well and set aside.

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    3)I used this red rice puttu mix

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    4)My little helper

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    5)You can use normal white rice flour too

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    6)Add the warm water

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    7)Mix well

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    8)The mix should be crumbly

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    9)Like this

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    10)Take your puttu maker

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    11)Put coconut in the base

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    12)Add rice flour in it

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    13)Fill till half

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    14)Top with some coconut

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    15)Top with more rice flour mix

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    16)Top with coconut

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    15)Cover it and steam for 10 mins

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    16)Unmould

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    17)Serve

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    18)Taste great with kadala curry or banana and sugar.

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    Aarthi

    About Aarthi

    Over the past few years I’ve been on a mission to find and create recipes that I can make from scratch. I hope you enjoy the recipes on this blog as they are tried and true from my kitchen to yours!

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