Egg Masala Rice Recipe with step by step pictures. This recipe is a great way to use up leftover rice. It is made with boiled eggs, rice and masala.
Egg Masala Rice Recipe
This rice can be made within 20 mins. But it has full of flavour, I love it with some onion raita and my lunch will get filled. This is a great recipe to put in lunch box. Kids will love it. Since the egg is spiced first it has some flavour too instead of bland plain eggs.
This is a great recipe to use leftover rice from the previous batch. You can add any vegetables in this like corn, capsicum, peas and anything.
How to Make Egg Masala Rice Recipe
- Heat 1 tblspn oil in a kadai. Mix eggs with chilli powder, coriander powder and salt. Drop this in oil and fry it for 2 mins. Remove this to a bowl and set aside.
- Now in the remaining oil add the cumin and fennel seeds and mix well. Add in onion, green chilli and for for 3 mins.
- Season with salt, chilli powder, coriander powder and mix well.
- Add in tomatoes and mix well. Cook for 5 mins till the tomatoes turn mushy.
- Add in cooked rice and toss well. Fry for 5 mins.
- Now add the fried eggs on top of the rice and cover with a lid and simmer for 5 mins.
- serve with raita.
Egg Masala Rice Recipe | Masala Egg Rice Recipe
Ingredients
- 3 cups Rice cooked
- 1 Onion sliced
- 3 Tomato chopped
- 2 Green Chilli slit
- 1 tsp Cumin Seeds
- 1 tsp Fennel Seeds
- 1 tbsp Coriander Powder
- 1 tsp Chilli Powder
- Salt to taste
- 3 tbsp Oil
For Spicy Eggs:
- 4 Eggs boiled and cut in half
- 1 tsp Chilli powder
- 1 tsp Coriander powder
- Salt a pinch
Instructions
- Heat 1 tblspn oil in a kadai. Mix eggs with chilli powder, coriander powder and salt. Drop this in oil and fry it for 2 mins. Remove this to a bowl and set aside.
- Now in the remaining oil add the cumin and fennel seeds and mix well. Add in onion, green chilli and for for 3 mins.
- Add in salt, chilli powder, coriander powder and mix well.
- Add in tomatoes and mix well. Cook for 5 mins till the tomatoes turn mushy.
- Add in cooked rice and toss well. Fry for 5 mins.
- Now add the fried eggs on top of the rice and cover with a lid and simmer for 5 mins.
- serve with raita.
Egg Masala Rice Recipe with step by step pictures
Take all your ingredients |
Slice the eggs |
add spices |
and toss well |
heat oil |
add eggs |
and fry a little |
remove and set aside |
in the same oil..Add cumin and fennel |
add onion and chillies |
some salt |
chilli and coriander powder |
saute well |
add tomatoes |
and mix well |
cook till everything turn mushy |
add rice |
and mix well |
add eggs |
cover and simmer |
until everything is cooked |
Serve |
Mahek
Great!!!
Thanks for your recipe and that too in pictures will try it for my sons tiffin box...
I am adding you to my sidebar
Srivalli
Very inviting bowl of rice!..
The Pumpkin Farm
very nice and interesting recipe...also noticed your nail art- creative like ur dishes
Gayathri Kumar
Good one...
maha
so simple and easy.nut looking very tasty.can feel it.......
Hema
Very easy and delicious rice Aarthi..
Vardhini
Nice one. Plate looks cute 🙂
Vardhini
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Archana
Very delicious. Love the addition of eggs.
Smitha
thats a yummy dish!...delish!
sangee vijay
Simple Yet delicious preparation...looks so good!!
Spicy Treats
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kala
These recipe looks pretty easy n yummyyyy
PriyaVaasu
Good one!!!
Prabhamani
Spicy rice..easy n quick to make it !!
Preeti Garg
Great egg rice.....
Rujuta
Lovely rice.. Thanks for sharing the recipe
morri
I made it! We all loved the crispy-fried eggs.
plasterers bristol
Tatsed amazzing this. Great recipe, thanks for sharing. Simon