Last Updated on December 6, 2017
I would call this healthy or low fat chocolate chips. Since it has no butter and uses oil instead of butter. The flour used in this is wheat flour which is much healthier than all purpose flour. So if you have a sweet craving, you can make this in less than 30 mins and it is much healthier than store bought ones.
Monster Cookies without Flour
Chocolate Fudge Cookies
Coloured Ghee Cookies
Glazed Chocolate Cookies
Custard Powder Cookies
Honey Walnut Cookies
M&Ms Chocolate Chips Cookies
Oatmeal Raisan Cookies
Hope you will give this a try and let me know how it turns out for you.
Preparation Time : 10 mins
Baking Time : 15 to 17 mins
Makes: 9 to 10 cookies
Oil - ¼ cup (60 ml)
Brown Sugar - ½ cup (100 grams)
Yogurt - 1 to 2 tblspn
Wheat Flour / Atta - ¾ cup (90 grams)
Baking Soda / Cooking Soda - ½ tsp
Chocolate Chips - ¾ cup
(My 1 cup measures 240 ml)
Preheat oven to 180 degree C.
Take oil, brown sugar and yogurt in a bowl and whisk till creamy.
Add in yogurt and mix well.
Add in flour, baking soda and chocolate chips and combine well.
Now take small portion from the mix and roll it into ball, flatten it gently.
Arrange it in a parchment lined baking pan.
Bake this in oven for 15 to 17 mins.
Remove it and cool down completely.
Store in a air tight container.
Serve with a cup of milk.
|take oil in a bowl|
|add brown sugar|
|whisk till creamy|
|add wheat flour|
|add baking soda|
|add in chocolate chips|
|mix well..see my little one trying to eat to the dough|
|take small balls|
|shape it into ball|
|arrange it in a baking tray|
|bake till done|