Last Updated on November 27, 2017
Hope everyone had a
great weekend. I had a beautiful baking weekend, I got two orders one is a Pineapple upside down cake
and another one is my favorite Devils food cake. I was busy in doing stuffs for that and got
it delivered on time. Then had a quick weekend shopping.
great weekend. I had a beautiful baking weekend, I got two orders one is a Pineapple upside down cake
and another one is my favorite Devils food cake. I was busy in doing stuffs for that and got
it delivered on time. Then had a quick weekend shopping.
Now coming to the
recipe, this is my next recipe for the halloween. A chocolate filled pumpkin
muffins , these are beautiful muffins which has chocolate chips scattered all
over it. They turned out so moist and fluffy and was so rich. I took few
muffins to office and everyone loved it a lot.
recipe, this is my next recipe for the halloween. A chocolate filled pumpkin
muffins , these are beautiful muffins which has chocolate chips scattered all
over it. They turned out so moist and fluffy and was so rich. I took few
muffins to office and everyone loved it a lot.
I hope you will try
it and let me know how it turned out.
it and let me know how it turned out.
Makes - 12 Muffins
Ingredients:
All Purpose Flour /
Maida - 1 cup
Maida - 1 cup
Baking Soda - ¾
tsp
tsp
Baking powder - 1
tsp
tsp
Cinnamon - 1 tsp
Ground Dry Ginger-
¼ tsp
¼ tsp
Salt - ¼ tsp
Oil - ½ cup
Sugar - 1 cup
Chocolate Chips - 1
cup + extra for sprinkling on top of muffins
cup + extra for sprinkling on top of muffins
Egg - 1
Vanilla Essence - 1
tsp
tsp
Water - ¼ cup
Method:
Preheat the oven to
180 Degree C / 360 Degree F. Line your muffin tin with cupcake liners.
180 Degree C / 360 Degree F. Line your muffin tin with cupcake liners.
Take flour, baking
powder, baking soda, cinnamon, salt in a bowl and mix well. Set this aside.
powder, baking soda, cinnamon, salt in a bowl and mix well. Set this aside.
Take a bowl. Add in
oil, sugar and egg. Beat well till they are mixed.
oil, sugar and egg. Beat well till they are mixed.
Now add in vanilla
and beat again.
and beat again.
Now add in the
pumpkin puree, water and mix well.
pumpkin puree, water and mix well.
Add the dried
ingredients and beat well. Don't over mix the batter.
ingredients and beat well. Don't over mix the batter.
Add the chocolate
chips and using a spatula fold them in.
chips and using a spatula fold them in.
Now using a icecream
scoop, spoon equal amount of batter into the muffin cases.
scoop, spoon equal amount of batter into the muffin cases.
Sprinkle some
chocolate chips on top of the muffins.
chocolate chips on top of the muffins.
Bake them in the
oven for 20-25 mins till they are golden. Use a tooth pick and insert them into
the muffin, if they come clean they are ready.
oven for 20-25 mins till they are golden. Use a tooth pick and insert them into
the muffin, if they come clean they are ready.
Remove them from
oven and let them cool completely before removing from the cases.
oven and let them cool completely before removing from the cases.
Serve warm or at
room temp.
room temp.
Pictorial:
 |
| Take all your ingredients |
 |
| Take flour in a bowl |
 |
| add all the dry ingredients into it |
 |
| and mix well.. |
 |
| Take egg, sugar and oil in a bowl.. |
 |
| and beat them till they are mixed |
 |
| add in vanilla |
 |
| add pumpkin puree |
 |
| now goes water |
 |
| and mix well |
 |
| now add the mixed ingredients |
 |
| and mix well |
 |
| give everything a final stir |
 |
| add chocolate chips to it |
 |
| and mix well |
 |
| Now line your muffin tin cupcake cases |
 |
| use a icecream scoop to take the batter |
 |
| Scoop them into the cases |
 |
| sprinkle some chocolate chips over them |
 |
| All Beautifully baked |
 |
| Remove and Serve |
 |
| YUM YUM |
Suman Arthy
Delicious will try this!
Premalatha Aravindhan
wow yummy muffins,made perfectly...
Suja Manoj
Wow love it,moist and delicious.
divya
Just drooling here, irresistible.
Hari Chandana P
Wowww... looks super delicious and tempting.. awesome pictures too.. thanks for the wonderful recipe 🙂
Indian Cuisine
Tamilarasi Sasikumar
Looks yum yum..
సిరి
Lovelyyyyy
Pretend Chef
Just added this recipe to my must make list. Yummy!
Pari Cash
Hi Aarthi awesome cups, one question- from where you bought this stand mix? please reply.
Aarthi
@Pari CashI bought it online, This is the one. http://www.indiaplaza.com/black-decker-m650-hand-mixer-with-bowl-appliances-appl15022010nri022-10.htm
Priya
Irresistible n super fluffy muffins.
ANU
yummy cupcakes...
B-O-O-O-O Halloween Event Oct 5th to Nov 5th
SYF&HWS - Cook with Spices
South Indian Cooking (SIC) Series
Samantha
They looks very addictive, this is in my try list.
Anonymous
Hi Aarthi is there any subsitute for eggs as we r purely vegetarian
Aarthi
@Anonymousu can use curd
Anonymous
How much quantity
Aarthi
@Anonymoususe 2 to 3 tblspn of thick curd